BakeMax BMFBM01 French Bread Moulder 50 To 1000 Grams (1.76 35.27 Oz.) Dough Weight Range
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- Produces up to 3000 pieces per hour
- Adjustable molding thickness indicator
- Safety overload protection
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The BakeMax BMFBM01 French Bread Moulder is an advanced piece of equipment tailored for high-efficiency baking environments, capable of processing dough weights ranging from 50 to 1000 grams (1.76 - 35.27 oz.). With the ability to produce up to 3000 pieces per hour, this moulder significantly enhances productivity for commercial bakeries, catering services, and large-scale food operations. The adjustable molding thickness indicator allows users to customize the bread shaping process to meet specific aesthetic and texture requirements, making it versatile for various types of French bread. Safety is a priority, with built-in overload protection ensuring secure operation. The moulder is mounted on a stand with casters, offering mobility and ease of repositioning within a workspace. Powered by a robust 1500-watt motor, it operates on a 220v/60/3-ph electrical system, drawing 7.0 amps and requiring hard wiring for installation. Complying with CE standards, the BakeMax BMFBM01 French Bread Moulder is designed for durability and reliability, making it a valuable asset in any professional baking setting where efficiency and consistency are paramount.
Product Description
The BakeMax BMFBM01 French Bread Moulder is an advanced piece of equipment tailored for high-efficiency baking environments, capable of processing dough weights ranging from 50 to 1000 grams (1.76 - 35.27 oz.). With the ability to produce up to 3000 pieces per hour, this moulder significantly enhances productivity for commercial bakeries, catering services, and large-scale food operations. The adjustable molding thickness indicator allows users to customize the bread shaping process to meet specific aesthetic and texture requirements, making it versatile for various types of French bread. Safety is a priority, with built-in overload protection ensuring secure operation. The moulder is mounted on a stand with casters, offering mobility and ease of repositioning within a workspace. Powered by a robust 1500-watt motor, it operates on a 220v/60/3-ph electrical system, drawing 7.0 amps and requiring hard wiring for installation. Complying with CE standards, the BakeMax BMFBM01 French Bread Moulder is designed for durability and reliability, making it a valuable asset in any professional baking setting where efficiency and consistency are paramount.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
