BakeMax BMFD002 The BakeMax® Double Deck Oven Electric Accommodates (8) 18" X 26" Pans
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- Accommodates (8) 18" x 26" pans for high-capacity baking
- Digital temperature display ensures precise cooking
- Steam injection system for perfect crusts
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The BakeMax BMFD002 The BakeMax® Double Deck Oven Electric accommodates (8) 18" x 26" pans, providing substantial baking capacity for professional kitchens. This electric oven is engineered with an on-off rocker switch and a digital temperature display, ensuring precise control over cooking conditions. It features steam injection capabilities and separate switches for the top and bottom elements, allowing for tailored baking environments essential for artisanal results. The oven is equipped with digital timers and an audible alarm, facilitating time management in busy settings. The artisan stone deck enhances heat retention and distribution, contributing to consistent baking outcomes. With tempered glass windows and interior lighting, monitoring the baking process is effortless. The unit is fully insulated, which maximizes energy efficiency and maintains consistent internal temperatures. Constructed with a stainless steel exterior and interior, the BMFD002 is both durable and easy to maintain. Operating at 61.0 amps and 20.0kW with a power requirement of 220v/60/3-ph, its design aligns with international standards, as indicated by its CE certification. This oven is an advantageous addition to bakeries, catering services, and other food industry segments that demand reliability and high performance in their baking equipment.
Product Description
The BakeMax BMFD002 The BakeMax® Double Deck Oven Electric accommodates (8) 18" x 26" pans, providing substantial baking capacity for professional kitchens. This electric oven is engineered with an on-off rocker switch and a digital temperature display, ensuring precise control over cooking conditions. It features steam injection capabilities and separate switches for the top and bottom elements, allowing for tailored baking environments essential for artisanal results. The oven is equipped with digital timers and an audible alarm, facilitating time management in busy settings. The artisan stone deck enhances heat retention and distribution, contributing to consistent baking outcomes. With tempered glass windows and interior lighting, monitoring the baking process is effortless. The unit is fully insulated, which maximizes energy efficiency and maintains consistent internal temperatures. Constructed with a stainless steel exterior and interior, the BMFD002 is both durable and easy to maintain. Operating at 61.0 amps and 20.0kW with a power requirement of 220v/60/3-ph, its design aligns with international standards, as indicated by its CE certification. This oven is an advantageous addition to bakeries, catering services, and other food industry segments that demand reliability and high performance in their baking equipment.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
