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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

BakeMax BMTXA218W Tortilla Press / Pizza Dough Press Air Semi-automatic

BakeMax (TVI)  |  MFG #: BMTXA218W  |  Item #: 1579157
Item: #1579157

Technical details
Manufacturer BakeMax (TVI)
Model Number BMTXA218W
Manufacturer Part # BMTXA218W
Operation Automatic Operation, Compression Required
Height 27"
Width 18"
Depth 27"
Weight 235 lbs
cETLus Yes
ETL-Sanitation Yes
Made in USA Yes
ETL Yes

About this item

Product Details

The BakeMax BMTXA218W Tortilla Press / Pizza Dough Press Air Semi-automatic is a versatile machine designed for culinary professionals who require precision and efficiency in their dough preparation processes. With an impressive 18-inch diameter capacity, it provides ample space for crafting various sizes of tortillas and pizza dough. This machine features dual heat capabilities, reaching temperatures up to 450F, ensuring consistent cooking results. The digital timer and temperature controls allow users to customize settings for different dough types, enhancing operational versatility. A strong pull-down handle offers ease of use, ensuring consistent pressure is applied during pressing. Operating on 220v/60/1-ph, this semi-automatic press requires a separately sold compressor, providing flexibility in its setup. Certified by cETLus and ETL for sanitation, it meets rigorous safety and hygiene standards, making it a reliable choice for commercial kitchens. Proudly made in the USA, the BakeMax BMTXA218W is suitable for various market segments, from small pizzerias to large-scale food production facilities, offering a blend of durability and efficiency in a single unit.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

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BakeMax (TVI)

BakeMax BMTXA218W Tortilla Press / Pizza Dough Press Air Semi-automatic

$370.99

The BakeMax BMTXA218W Tortilla Press / Pizza Dough Press Air Semi-automatic is a versatile machine designed for culinary professionals who require precision and efficiency in their dough preparation processes. With an impressive 18-inch diameter capacity, it provides ample space for crafting various sizes of tortillas and pizza dough. This machine features dual heat capabilities, reaching temperatures up to 450F, ensuring consistent cooking results. The digital timer and temperature controls allow users to customize settings for different dough types, enhancing operational versatility. A strong pull-down handle offers ease of use, ensuring consistent pressure is applied during pressing. Operating on 220v/60/1-ph, this semi-automatic press requires a separately sold compressor, providing flexibility in its setup. Certified by cETLus and ETL for sanitation, it meets rigorous safety and hygiene standards, making it a reliable choice for commercial kitchens. Proudly made in the USA, the BakeMax BMTXA218W is suitable for various market segments, from small pizzerias to large-scale food production facilities, offering a blend of durability and efficiency in a single unit.