BakeMax BMTXA218W Tortilla Press / Pizza Dough Press Air Semi-automatic
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- (BMTXA218W) BakeMax Tortilla Press / Pizza Dough Press Air Semi-automatic
- 18" diameter with dual heat up to 450F
- Digital timer and temperature controls
- View More Details
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The BakeMax BMTXA218W Tortilla Press / Pizza Dough Press Air Semi-automatic is a versatile machine designed for culinary professionals who require precision and efficiency in their dough preparation processes. With an impressive 18-inch diameter capacity, it provides ample space for crafting various sizes of tortillas and pizza dough. This machine features dual heat capabilities, reaching temperatures up to 450F, ensuring consistent cooking results. The digital timer and temperature controls allow users to customize settings for different dough types, enhancing operational versatility. A strong pull-down handle offers ease of use, ensuring consistent pressure is applied during pressing. Operating on 220v/60/1-ph, this semi-automatic press requires a separately sold compressor, providing flexibility in its setup. Certified by cETLus and ETL for sanitation, it meets rigorous safety and hygiene standards, making it a reliable choice for commercial kitchens. Proudly made in the USA, the BakeMax BMTXA218W is suitable for various market segments, from small pizzerias to large-scale food production facilities, offering a blend of durability and efficiency in a single unit.
Product Description
The BakeMax BMTXA218W Tortilla Press / Pizza Dough Press Air Semi-automatic is a versatile machine designed for culinary professionals who require precision and efficiency in their dough preparation processes. With an impressive 18-inch diameter capacity, it provides ample space for crafting various sizes of tortillas and pizza dough. This machine features dual heat capabilities, reaching temperatures up to 450F, ensuring consistent cooking results. The digital timer and temperature controls allow users to customize settings for different dough types, enhancing operational versatility. A strong pull-down handle offers ease of use, ensuring consistent pressure is applied during pressing. Operating on 220v/60/1-ph, this semi-automatic press requires a separately sold compressor, providing flexibility in its setup. Certified by cETLus and ETL for sanitation, it meets rigorous safety and hygiene standards, making it a reliable choice for commercial kitchens. Proudly made in the USA, the BakeMax BMTXA218W is suitable for various market segments, from small pizzerias to large-scale food production facilities, offering a blend of durability and efficiency in a single unit.
Product information
| Manufacturer | BakeMax (TVI) |
|---|---|
| Model Number | BMTXA218W |
| Manufacturer Part # | BMTXA218W |
| Operation | Automatic Operation, Compression Required |
| Height | 27" |
| Width | 18" |
| Depth | 27" |
| Weight | 235 lbs |
| cETLus | Yes |
| ETL-Sanitation | Yes |
| Made in USA | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Made in the USA
This item was made in the United States of America.
