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BakeMax (TVI)  |  MFG #: BMTXE218  | Item #: 1579201

BakeMax BMTXE218 Tortilla Press / Pizza Dough Press Electro-mechanical Automatic

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  • Electro-mechanical automatic operation
  • 18" diameter pressing capability
  • Dual heat settings up to 450°F
  • View More Details

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Description

Specifications

Warranty

Reviews

Certifications

The BakeMax BMTXE218 Tortilla Press / Pizza Dough Press is an advanced electro-mechanical automatic device designed for precision and efficiency in food preparation. With an 18-inch diameter, it is perfect for crafting a variety of flatbreads, from tortillas to pizza dough. This press features dual heat capabilities, reaching temperatures up to 450F, ensuring versatility and adaptability in diverse culinary applications. The digital timer and temperature controls allow for meticulous customization, ensuring consistency and quality with every use. A strong pull-down handle provides ergonomic support and ease of operation, making it suitable for high-volume commercial kitchens or artisanal bakeries. Operating at 120v/60/1-ph, it integrates seamlessly into standard electrical systems, adhering to cETLus and ETL sanitation standards, which guarantees safety and compliance with industry regulations. Proudly made in the USA, the BakeMax BMTXE218 is a testament to quality craftsmanship, catering to the needs of different segments within the food service industry. Its robust design and precise features make it a valuable asset for enhancing productivity and maintaining high culinary standards.

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Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

4.5
186 Reviews
  • 5
    141 (76%)
  • 4
    20 (11%)
  • 3
    7 (4%)
  • 2
    5 (3%)
  • 1
    13 (7%)
87% of customers rate this company 4- or 5-stars
Favorite Reviews
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Jake E. Verified Customer   
05-20-25

Order came in a timely manner, was exactly what I ordered, and had no damage.

Recommend this Company
4 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Nelson S. Verified Customer   
05-16-25

Very easy to order from on line. Delivery was within 3 days. No issues.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
4 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Jeff L. Verified Customer   
05-16-25

quick and easy to use. much cheaper than other suppliers and way better packaging

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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BakeMax (TVI)

BakeMax BMTXE218 Tortilla Press / Pizza Dough Press Electro-mechanical Automatic

$0.00

The BakeMax BMTXE218 Tortilla Press / Pizza Dough Press is an advanced electro-mechanical automatic device designed for precision and efficiency in food preparation. With an 18-inch diameter, it is perfect for crafting a variety of flatbreads, from tortillas to pizza dough. This press features dual heat capabilities, reaching temperatures up to 450F, ensuring versatility and adaptability in diverse culinary applications. The digital timer and temperature controls allow for meticulous customization, ensuring consistency and quality with every use. A strong pull-down handle provides ergonomic support and ease of operation, making it suitable for high-volume commercial kitchens or artisanal bakeries. Operating at 120v/60/1-ph, it integrates seamlessly into standard electrical systems, adhering to cETLus and ETL sanitation standards, which guarantees safety and compliance with industry regulations. Proudly made in the USA, the BakeMax BMTXE218 is a testament to quality craftsmanship, catering to the needs of different segments within the food service industry. Its robust design and precise features make it a valuable asset for enhancing productivity and maintaining high culinary standards.

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