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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Bakers Pride 351_LP Super Deck Series Pizza Deck Oven Gas 45"W X 34-1/2"D Bake Deck

Bakers Pride (Middleby)  |  MFG #: 351_LP  |  Item #: 119403
Item: #119403

Technical details
Manufacturer Bakers Pride (Middleby)
Model Number 351_LP
Manufacturer Part # 351_LP
Number of Decks 1
Deck Construction Ceramic
Exterior Finish All Stainless Steel Exterior
Height (per deck) 8"
Deck Width (side - side) 36" - 47"
Deck Depth (front - back) 34"
Height 55.25"
Width 57"
Depth 43"
Weight 1087 lbs
NSF Yes
CE Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Bakers Pride 351_LP Super Deck Series Pizza Deck Oven is a high-performance gas oven designed for professional culinary applications, offering a bake deck measuring 45 inches in width and 34-1/2 inches in depth. This model features a single 8-inch high deck with a single baking chamber, optimized for high-capacity baking needs. The oven is equipped with a throttling thermostat, providing a temperature range from 300°F to 650°F, allowing precise control over baking conditions. Its stainless steel exterior ensures durability and ease of cleaning, while the 30-inch painted legs contribute to its stability and ergonomic design. With a powerful output of 70,000 BTU, this oven is capable of meeting the rigorous demands of any busy commercial kitchen. The Bakers Pride 351_LP is certified by CE, NSF, CSA Star, and CSA Flame, highlighting its compliance with stringent safety and performance standards. This oven is an excellent choice for pizzerias, bakeries, and other food service establishments seeking a reliable and efficient baking solution that delivers consistent results. Its robust design and efficient energy use make it a valuable asset for professionals in the food industry.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Bakers Pride (Middleby)

Bakers Pride 351_LP Super Deck Series Pizza Deck Oven Gas 45"W X 34-1/2"D Bake Deck

$20,039.25 $37,164.00

The Bakers Pride 351_LP Super Deck Series Pizza Deck Oven is a high-performance gas oven designed for professional culinary applications, offering a bake deck measuring 45 inches in width and 34-1/2 inches in depth. This model features a single 8-inch high deck with a single baking chamber, optimized for high-capacity baking needs. The oven is equipped with a throttling thermostat, providing a temperature range from 300°F to 650°F, allowing precise control over baking conditions. Its stainless steel exterior ensures durability and ease of cleaning, while the 30-inch painted legs contribute to its stability and ergonomic design. With a powerful output of 70,000 BTU, this oven is capable of meeting the rigorous demands of any busy commercial kitchen. The Bakers Pride 351_LP is certified by CE, NSF, CSA Star, and CSA Flame, highlighting its compliance with stringent safety and performance standards. This oven is an excellent choice for pizzerias, bakeries, and other food service establishments seeking a reliable and efficient baking solution that delivers consistent results. Its robust design and efficient energy use make it a valuable asset for professionals in the food industry.