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$63,767.55 $118,260.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Bakers Pride 453_NAT Super Deck Series Pizza Deck Oven Gas 54"W X 34-1/2"D Bake Deck

Bakers Pride (Middleby)  |  MFG #: 453_NAT  |  Item #: 119354
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Item: #119354
Technical details
Manufacturer Bakers Pride (Middleby)
Model Number 453_NAT
Manufacturer Part # 453_NAT
Deck Construction Ceramic
Exterior Finish All Stainless Steel Exterior
Deck Width (side - side) 48" - 59"
Number of Decks 3
Height (per deck) 8"
Deck Depth (front - back) 34"
Height 81.75"
Width 66"
Depth 43"
Weight 3327 lbs
NSF Yes
CE Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Bakers Pride 453_NAT Super Deck Series Pizza Deck Oven is a high-performance gas oven designed for professional kitchens demanding precision and consistency. With a generous 54-inch width and 34-1/2-inch depth bake deck, it accommodates substantial pizza output, making it ideal for pizzerias and restaurants with high-volume needs. This oven features three 8-inch high decks, each with separate chambers, allowing for varied baking processes simultaneously. The throttling thermostat offers a versatile temperature range from 300°F to 650°F, catering to diverse baking requirements. Constructed with a durable stainless steel exterior and supported by sturdy 6-inch painted legs, the Bakers Pride 453_NAT ensures stability and longevity in any commercial setting. With an impressive 240,000 BTU heat capacity, it delivers consistent energy output for efficient baking. Certified by CE, NSF, CSA Star, and CSA Flame, this oven meets rigorous safety and performance standards, providing peace of mind for operators. The Bakers Pride 453_NAT is a reliable and efficient choice for pizza establishments and other culinary ventures seeking robust kitchen equipment that combines power, precision, and safety in one cohesive unit.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Bakers Pride (Middleby)

Bakers Pride 453_NAT Super Deck Series Pizza Deck Oven Gas 54"W X 34-1/2"D Bake Deck

$63,767.55 $118,260.00

The Bakers Pride 453_NAT Super Deck Series Pizza Deck Oven is a high-performance gas oven designed for professional kitchens demanding precision and consistency. With a generous 54-inch width and 34-1/2-inch depth bake deck, it accommodates substantial pizza output, making it ideal for pizzerias and restaurants with high-volume needs. This oven features three 8-inch high decks, each with separate chambers, allowing for varied baking processes simultaneously. The throttling thermostat offers a versatile temperature range from 300°F to 650°F, catering to diverse baking requirements. Constructed with a durable stainless steel exterior and supported by sturdy 6-inch painted legs, the Bakers Pride 453_NAT ensures stability and longevity in any commercial setting. With an impressive 240,000 BTU heat capacity, it delivers consistent energy output for efficient baking. Certified by CE, NSF, CSA Star, and CSA Flame, this oven meets rigorous safety and performance standards, providing peace of mind for operators. The Bakers Pride 453_NAT is a reliable and efficient choice for pizza establishments and other culinary ventures seeking robust kitchen equipment that combines power, precision, and safety in one cohesive unit.

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