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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Bakers Pride DP-2BL_220-240/60/3 HearthBake Series Pizza/Bake Oven Electric

Bakers Pride (Middleby)  |  MFG #: DP-2BL_220-240/60/3  |  Item #: 660501
Item: #660501

Technical details
Manufacturer Bakers Pride (Middleby)
Model Number DP-2BL_220-240/60/3
Manufacturer Part # DP-2BL_220-240/60/3
Control Type Thermostatic Controls
Deck Qty 2
Height 24"
Width 26"
Depth 28"
Weight 270 lbs
CE Yes
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Bakers Pride DP-2BL_220-240/60/3 HearthBake Series Pizza/Bake Oven Electric is a versatile countertop appliance designed for commercial use, featuring dual compartments each measuring 20-3/4"W x 20-3/4"D x 5"H. This oven is equipped with Cordierite hearth baking decks, providing an optimal surface for baking a variety of goods, from pizzas to pastries. The temperature controls range from 300°F to 650°F, allowing precise baking conditions, supported by individual 15-minute mechanical timers for each compartment. Its stainless steel exterior ensures durability and easy cleaning, while the brick-lined interior enhances heat retention and distribution. The oven operates at 5,050 watts, utilizing a 220-240V electrical supply. This model includes a brick-lined conversion kit, accommodating different baking needs. Additionally, its 4" adjustable legs offer flexibility in installation, and the interior light provides visibility during operation. Certified by UL EPH, cULus, and CE, this oven meets international safety and performance standards. The Bakers Pride DP-2BL_220-240/60/3 is an excellent choice for professional kitchens requiring reliable and efficient baking solutions, making it a valuable asset for pizzerias, bakeries, and food service establishments seeking consistent, high-quality baking performance.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

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Bakers Pride (Middleby)

Bakers Pride DP-2BL_220-240/60/3 HearthBake Series Pizza/Bake Oven Electric

$9,194.00 $16,718.00

The Bakers Pride DP-2BL_220-240/60/3 HearthBake Series Pizza/Bake Oven Electric is a versatile countertop appliance designed for commercial use, featuring dual compartments each measuring 20-3/4"W x 20-3/4"D x 5"H. This oven is equipped with Cordierite hearth baking decks, providing an optimal surface for baking a variety of goods, from pizzas to pastries. The temperature controls range from 300°F to 650°F, allowing precise baking conditions, supported by individual 15-minute mechanical timers for each compartment. Its stainless steel exterior ensures durability and easy cleaning, while the brick-lined interior enhances heat retention and distribution. The oven operates at 5,050 watts, utilizing a 220-240V electrical supply. This model includes a brick-lined conversion kit, accommodating different baking needs. Additionally, its 4" adjustable legs offer flexibility in installation, and the interior light provides visibility during operation. Certified by UL EPH, cULus, and CE, this oven meets international safety and performance standards. The Bakers Pride DP-2BL_220-240/60/3 is an excellent choice for professional kitchens requiring reliable and efficient baking solutions, making it a valuable asset for pizzerias, bakeries, and food service establishments seeking consistent, high-quality baking performance.