Bakers Pride ER-1-12-3836_220-240/60/3 Super Deck Series Bake/Roast Deck Oven
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- Electric deck oven for consistent baking & roasting
- Steel deck and 'U' shaped heating elements
- Temperature range: 140°F - 550°F
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The Bakers Pride ER-1-12-3836_220-240/60/3 Super Deck Series Bake/Roast Deck Oven is an electric deck oven meticulously designed to meet the high demands of professional kitchens. This model features a 38-inch wide, 36-inch deep, and 12-inch high baking cavity, which is perfect for accommodating a variety of baking and roasting tasks. The steel deck ensures even heat distribution, while the smartly positioned "U" shaped heating elements every 9-1/2 inches on both the top and bottom provide precise temperature control. With an infinite heat control range from 140°F to 550°F (60°C to 288°C), chefs have the flexibility to achieve perfect cooking results for a diverse range of recipes. The 60-minute timer adds convenience, allowing for precise cooking times. Constructed with a durable stainless steel exterior and an aluminized steel interior, this oven not only promises longevity but also easy maintenance. Standing on 36-inch painted legs, it operates with an 8kW power requirement, ensuring powerful performance. Certified by NSF, UL, and CSA, it meets stringent safety and health standards, making it an excellent choice for bakeries, restaurants, and other food service establishments seeking reliability and efficiency in their baking and roasting operations.
Product Description
The Bakers Pride ER-1-12-3836_220-240/60/3 Super Deck Series Bake/Roast Deck Oven is an electric deck oven meticulously designed to meet the high demands of professional kitchens. This model features a 38-inch wide, 36-inch deep, and 12-inch high baking cavity, which is perfect for accommodating a variety of baking and roasting tasks. The steel deck ensures even heat distribution, while the smartly positioned "U" shaped heating elements every 9-1/2 inches on both the top and bottom provide precise temperature control. With an infinite heat control range from 140°F to 550°F (60°C to 288°C), chefs have the flexibility to achieve perfect cooking results for a diverse range of recipes. The 60-minute timer adds convenience, allowing for precise cooking times. Constructed with a durable stainless steel exterior and an aluminized steel interior, this oven not only promises longevity but also easy maintenance. Standing on 36-inch painted legs, it operates with an 8kW power requirement, ensuring powerful performance. Certified by NSF, UL, and CSA, it meets stringent safety and health standards, making it an excellent choice for bakeries, restaurants, and other food service establishments seeking reliability and efficiency in their baking and roasting operations.
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
