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$88,355.00 $160,647.00
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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Bakers Pride FC-616/Y-600BL_LP Il Forno Classico® Pizza Oven Double Stacked With Y-600

Bakers Pride (Middleby)  |  MFG #: FC-616/Y-600BL_LP  |  Item #: 118773
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Item: #118773
Technical details
Manufacturer Bakers Pride (Middleby)
Model Number FC-616/Y-600BL_LP
Manufacturer Part # FC-616/Y-600BL_LP
Deck Depth (front - back) 36"
Deck Construction Ceramic
Deck Width (side - side) 60" - 72"
Height (per deck) 12"
Number of Decks 2
Exterior Finish Painted Exterior
Height 81"
Width 78"
Depth 43"
Weight 3366 lbs
NSF Yes
CE Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Bakers Pride FC-616/Y-600BL_LP Il Forno Classico Pizza Oven Double Stacked With Y-600 is a robust and efficient solution for professional kitchens seeking high-capacity pizza production. This unit features a double-stacked configuration, maximizing output with two baking chambers. Each deck measures 60 inches in width and 36 inches in depth, providing ample space for multiple pizzas. The oven operates on gas and boasts an impressive 260,000 BTU, ensuring rapid heating and consistent performance. The interior is brick-lined with ceramic decks, which enhance heat retention and provide an authentic brick oven flavor. The oven’s thermostat reaches up to 650°F, allowing for precise temperature control suited for a variety of baking needs. Externally, the oven is finished with a black powder-coated exterior, complemented by painted legs and casters for mobility. Its certifications include NSF, CSA Star, CSA Flame, and CE, reflecting its adherence to rigorous safety and performance standards. The Bakers Pride FC-616/Y-600BL_LP is ideal for busy pizzerias, offering a combination of traditional baking techniques with modern convenience, ensuring consistent quality and craftsmanship in every pizza produced. Its thoughtful design and capabilities make it a standout choice in the commercial kitchen space.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Bakers Pride (Middleby)

Bakers Pride FC-616/Y-600BL_LP Il Forno Classico® Pizza Oven Double Stacked With Y-600

$88,355.00 $160,647.00

The Bakers Pride FC-616/Y-600BL_LP Il Forno Classico Pizza Oven Double Stacked With Y-600 is a robust and efficient solution for professional kitchens seeking high-capacity pizza production. This unit features a double-stacked configuration, maximizing output with two baking chambers. Each deck measures 60 inches in width and 36 inches in depth, providing ample space for multiple pizzas. The oven operates on gas and boasts an impressive 260,000 BTU, ensuring rapid heating and consistent performance. The interior is brick-lined with ceramic decks, which enhance heat retention and provide an authentic brick oven flavor. The oven’s thermostat reaches up to 650°F, allowing for precise temperature control suited for a variety of baking needs. Externally, the oven is finished with a black powder-coated exterior, complemented by painted legs and casters for mobility. Its certifications include NSF, CSA Star, CSA Flame, and CE, reflecting its adherence to rigorous safety and performance standards. The Bakers Pride FC-616/Y-600BL_LP is ideal for busy pizzerias, offering a combination of traditional baking techniques with modern convenience, ensuring consistent quality and craftsmanship in every pizza produced. Its thoughtful design and capabilities make it a standout choice in the commercial kitchen space.

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