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Bakers Pride Y-600-DSP_NAT Super Deck Series Display Pizza Deck Oven
| Manufacturer | Bakers Pride (Middleby) |
|---|---|
| Model Number | Y-600-DSP_NAT |
| Manufacturer Part # | Y-600-DSP_NAT |
| Number of Decks | 1 |
| Deck Construction | Fibra-ment Stone |
| Exterior Finish | All Stainless Steel Exterior |
| Deck Depth (front - back) | 36" |
| Height (per deck) | 8" |
| Deck Width (side - side) | 60" - 72" |
| Height | 55.12" |
| Width | 78" |
| Depth | 43" |
| Weight | 1338 lbs |
| cETLus | Yes |
| ETL-Sanitation | Yes |
About this item
Product Details
Product Details
The Bakers Pride Y-600-DSP_NAT Super Deck Series Display Pizza Deck Oven is a gas-powered culinary appliance well-suited for high-volume commercial kitchens, especially pizzerias and bakeries. This precision-engineered oven boasts a spacious deck measuring 60"W x 36"D with a single 8" high section, allowing for efficient cooking of large quantities of pizza and baked goods. The oven’s FibraMent® deck ensures even heat distribution, essential for achieving perfectly cooked crusts. With microslide heat controls, the temperature range of the oven can be precisely adjusted between 300°F and 650°F to cater to various cooking requirements. The oven features a robust stainless steel exterior finish, complemented by 30" painted legs, which provides both durability and a sleek aesthetic. With an impressive output of 120,000 BTU, it delivers powerful performance to meet the demands of busy kitchens. The Y-600-DSP_NAT is certified by cETLus and ETL-Sanitation, ensuring it meets rigorous safety and sanitation standards. This oven is a valuable asset for foodservice establishments seeking reliability, efficiency, and exceptional cooking results in their operations.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
