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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Bakers Pride Y-600_NAT (MIDDLEBY ESSENTIALS ITEM) Super Deck Series Pizza Deck Oven

Bakers Pride (Middleby)  |  MFG #: Y-600_NAT  |  Item #: 118592
Item: #118592

Technical details
Manufacturer Bakers Pride (Middleby)
Model Number Y-600_NAT
Manufacturer Part # Y-600_NAT
Deck Width (side - side) 60" - 72"
Height (per deck) 8"
Deck Depth (front - back) 36"
Exterior Finish All Stainless Steel Exterior
Deck Construction Fibra-ment Stone
Number of Decks 1
Height 55.12"
Width 78"
Depth 43"
Weight 1338 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Bakers Pride Y-600_NAT (MIDDLEBY ESSENTIALS ITEM) Super Deck Series Pizza Deck Oven is a gas-powered unit, skillfully engineered for high-performance and reliability in professional kitchens. With a substantial cooking surface measuring 60 inches in width and 36 inches in depth, it accommodates large-volume pizza baking efficiently. This model features one 8-inch high section equipped with a 2-inch FibraMent® hearth deck, renowned for its heat retention and consistent baking results. The oven's temperature is precision-controlled, ranging from 300°F to 650°F, thanks to its micro-slides heat controls. Designed for user convenience, it offers side and rear connections, facilitating flexible installation options. The interior is constructed with aluminized steel, ensuring durability and optimal heat distribution, while the stainless steel exterior finish provides a sleek, professional look that complements any commercial kitchen environment. Built with robust 7-gauge legs, the Y-600_NAT promises stability and long-lasting performance. Boasting an impressive 120,000 BTUs, this unit is cETLus and ETL-Sanitation certified, assuring adherence to safety and sanitation standards. Ideal for pizzerias and commercial food establishments, the Bakers Pride Y-600_NAT delivers exceptional baking quality and efficiency, making it a valuable asset for culinary professionals seeking superior equipment.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

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Bakers Pride (Middleby)

Bakers Pride Y-600_NAT (MIDDLEBY ESSENTIALS ITEM) Super Deck Series Pizza Deck Oven

$14,164.00 $41,132.00

The Bakers Pride Y-600_NAT (MIDDLEBY ESSENTIALS ITEM) Super Deck Series Pizza Deck Oven is a gas-powered unit, skillfully engineered for high-performance and reliability in professional kitchens. With a substantial cooking surface measuring 60 inches in width and 36 inches in depth, it accommodates large-volume pizza baking efficiently. This model features one 8-inch high section equipped with a 2-inch FibraMent® hearth deck, renowned for its heat retention and consistent baking results. The oven's temperature is precision-controlled, ranging from 300°F to 650°F, thanks to its micro-slides heat controls. Designed for user convenience, it offers side and rear connections, facilitating flexible installation options. The interior is constructed with aluminized steel, ensuring durability and optimal heat distribution, while the stainless steel exterior finish provides a sleek, professional look that complements any commercial kitchen environment. Built with robust 7-gauge legs, the Y-600_NAT promises stability and long-lasting performance. Boasting an impressive 120,000 BTUs, this unit is cETLus and ETL-Sanitation certified, assuring adherence to safety and sanitation standards. Ideal for pizzerias and commercial food establishments, the Bakers Pride Y-600_NAT delivers exceptional baking quality and efficiency, making it a valuable asset for culinary professionals seeking superior equipment.