Bakers Pride Y-600BL_NAT Super Deck Series Pizza Deck Oven Gas 60"W X 36"D Deck
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- (Y-600BL_NAT) Super Deck Series Pizza Deck Oven
- 60"W x 36"D dimensions
- 7-1/2" high oven section
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The Bakers Pride Y-600BL_NAT Super Deck Series Pizza Deck Oven is a high-performance gas oven designed to meet the demanding needs of commercial kitchens, especially pizzerias and bakeries. With a spacious 60"W x 36"D deck, it provides ample room for cooking multiple pizzas simultaneously. This oven features a 7-1/2" high section that is brick-lined, enhancing heat retention and ensuring even cooking results. The 2" FibraMent® hearth deck is engineered to deliver optimal heat distribution, supporting a wide temperature range from 300°F to 650°F, controlled through precise microslide heat controls. Its stainless steel exterior not only contributes to its durability but also provides a sleek, professional appearance. The oven stands on sturdy 30" painted legs and boasts an impressive 120,000 BTU, making it an efficient choice for high-volume operations. Certified by cETLus and ETL-Sanitation, this model meets rigorous safety and sanitation standards, making it a reliable addition to any food service establishment. Whether for a bustling pizzeria or a large-scale bakery, the Bakers Pride Y-600BL_NAT combines robust construction with advanced cooking technology, catering to the diverse needs of professionals in the culinary industry.
Product Description
The Bakers Pride Y-600BL_NAT Super Deck Series Pizza Deck Oven is a high-performance gas oven designed to meet the demanding needs of commercial kitchens, especially pizzerias and bakeries. With a spacious 60"W x 36"D deck, it provides ample room for cooking multiple pizzas simultaneously. This oven features a 7-1/2" high section that is brick-lined, enhancing heat retention and ensuring even cooking results. The 2" FibraMent® hearth deck is engineered to deliver optimal heat distribution, supporting a wide temperature range from 300°F to 650°F, controlled through precise microslide heat controls. Its stainless steel exterior not only contributes to its durability but also provides a sleek, professional appearance. The oven stands on sturdy 30" painted legs and boasts an impressive 120,000 BTU, making it an efficient choice for high-volume operations. Certified by cETLus and ETL-Sanitation, this model meets rigorous safety and sanitation standards, making it a reliable addition to any food service establishment. Whether for a bustling pizzeria or a large-scale bakery, the Bakers Pride Y-600BL_NAT combines robust construction with advanced cooking technology, catering to the diverse needs of professionals in the culinary industry.
Product information
| Manufacturer | Bakers Pride (Middleby) |
|---|---|
| Model Number | Y-600BL_NAT |
| Manufacturer Part # | Y-600BL_NAT |
| Deck Width (side - side) | 60" - 72" |
| Height (per deck) | 7-1/2" |
| Deck Construction | Fibra-ment Stone |
| Number of Decks | 1 |
| Exterior Finish | All Stainless Steel Exterior |
| Deck Depth (front - back) | 36" |
| Height | 55.12" |
| Width | 78" |
| Depth | 43" |
| Weight | 1338 lbs |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
