Bakers Pride (Middleby)  |  MFG #: Y-800BL_NAT  | Item #: 118574

Bakers Pride Y-800BL_NAT Super Deck Series Pizza Deck Oven Gas 66"W X 44"D Deck

$24,904.00 $45,281.00
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  • Brick-lined for even heat distribution
  • 66"W x 44"D deck, ideal for large pizzas
  • Microslide heat controls 300°F - 650°F
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The Bakers Pride Y-800BL_NAT Super Deck Series Pizza Deck Oven is a gas-powered culinary powerhouse, designed specifically for high-demand professional kitchens. With a generous deck size of 66 inches wide by 44 inches deep, this oven is perfect for accommodating large volumes of pizza production. The unit features a single 7-1/2 inch high section, brick-lined for superior heat retention and distribution, ensuring consistent baking results. The 2-inch FibraMent® hearth deck is a standout feature, providing a durable and efficient baking surface. The oven’s microslide heat controls offer precision with a temperature range of 300°F to 650°F, catering to a wide variety of cooking styles and preferences. Its stainless steel exterior finish not only adds durability but also ensures the oven is aesthetically pleasing in any kitchen setting. Supported by 30-inch painted legs, the unit is both stable and robust, capable of enduring the rigors of a busy kitchen environment. With a powerful output of 120,000 BTU, the Bakers Pride Y-800BL_NAT comes with cETLus and ETL-Sanitation certifications, affirming its adherence to high safety and sanitation standards. This oven is an essential asset for pizzerias, restaurants, and food service operations seeking consistent, high-quality baking performance.

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Product Description

The Bakers Pride Y-800BL_NAT Super Deck Series Pizza Deck Oven is a gas-powered culinary powerhouse, designed specifically for high-demand professional kitchens. With a generous deck size of 66 inches wide by 44 inches deep, this oven is perfect for accommodating large volumes of pizza production. The unit features a single 7-1/2 inch high section, brick-lined for superior heat retention and distribution, ensuring consistent baking results. The 2-inch FibraMent® hearth deck is a standout feature, providing a durable and efficient baking surface. The oven’s microslide heat controls offer precision with a temperature range of 300°F to 650°F, catering to a wide variety of cooking styles and preferences. Its stainless steel exterior finish not only adds durability but also ensures the oven is aesthetically pleasing in any kitchen setting. Supported by 30-inch painted legs, the unit is both stable and robust, capable of enduring the rigors of a busy kitchen environment. With a powerful output of 120,000 BTU, the Bakers Pride Y-800BL_NAT comes with cETLus and ETL-Sanitation certifications, affirming its adherence to high safety and sanitation standards. This oven is an essential asset for pizzerias, restaurants, and food service operations seeking consistent, high-quality baking performance.

Product information

Technical specs
Manufacturer Bakers Pride (Middleby)
Model Number Y-800BL_NAT
Manufacturer Part # Y-800BL_NAT
Exterior Finish All Stainless Steel Exterior
Deck Construction Fibra-ment Stone
Number of Decks 1
Deck Depth (front - back) 44"
Height (per deck) 7-1/2"
Deck Width (side - side) 60" - 72"
Height 55.12"
Width 84"
Depth 51"
Weight 1542 lbs
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Bakers Pride Y-800BL_NAT Super Deck Series Pizza Deck Oven Gas 66"W X 44"D Deck
Bakers Pride (Middleby)

Bakers Pride Y-800BL_NAT Super Deck Series Pizza Deck Oven Gas 66"W X 44"D Deck

$24,904.00 $45,281.00

The Bakers Pride Y-800BL_NAT Super Deck Series Pizza Deck Oven is a gas-powered culinary powerhouse, designed specifically for high-demand professional kitchens. With a generous deck size of 66 inches wide by 44 inches deep, this oven is perfect for accommodating large volumes of pizza production. The unit features a single 7-1/2 inch high section, brick-lined for superior heat retention and distribution, ensuring consistent baking results. The 2-inch FibraMent® hearth deck is a standout feature, providing a durable and efficient baking surface. The oven’s microslide heat controls offer precision with a temperature range of 300°F to 650°F, catering to a wide variety of cooking styles and preferences. Its stainless steel exterior finish not only adds durability but also ensures the oven is aesthetically pleasing in any kitchen setting. Supported by 30-inch painted legs, the unit is both stable and robust, capable of enduring the rigors of a busy kitchen environment. With a powerful output of 120,000 BTU, the Bakers Pride Y-800BL_NAT comes with cETLus and ETL-Sanitation certifications, affirming its adherence to high safety and sanitation standards. This oven is an essential asset for pizzerias, restaurants, and food service operations seeking consistent, high-quality baking performance.

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