Baxter Manufacturing  |  MFG #: MB300  | Item #: 714620

Baxter Manufacturing MB300 (16) Pan Proofing Cabinet Base  34"H With 4" Casters (2 Locking)

$11,790.08 $14,291.00
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  • Proofs up to 16 pans simultaneously
  • 34" height convenient for kitchen spaces
  • Equipped with 4" casters, 2 are locking
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The Baxter Manufacturing MB300 (16) Pan Proofing Cabinet Base is a specialized unit designed to cater to the specific needs of bakeries and other food service establishments that require efficient dough proofing solutions. Standing at 34 inches in height, this cabinet provides a compact yet effective base for proofing operations. It is mounted on 4-inch casters, with two of these being locking, ensuring both mobility and stability as required in dynamic kitchen environments. The cabinet is designed to accommodate 16 pans, offering substantial capacity for its size. Operating on a 120/60/1 electrical configuration, the MB300 is compatible with standard electrical systems, providing ease of integration into existing kitchen setups. This proofing cabinet base underscores Baxter Manufacturing's commitment to quality and functionality, making it an ideal choice for businesses that require reliability and efficiency in their baking processes. Its robust construction and thoughtful design elements make it a valuable asset for enhancing productivity in commercial kitchens, particularly those focusing on bread and pastry production.

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Product Description

The Baxter Manufacturing MB300 (16) Pan Proofing Cabinet Base is a specialized unit designed to cater to the specific needs of bakeries and other food service establishments that require efficient dough proofing solutions. Standing at 34 inches in height, this cabinet provides a compact yet effective base for proofing operations. It is mounted on 4-inch casters, with two of these being locking, ensuring both mobility and stability as required in dynamic kitchen environments. The cabinet is designed to accommodate 16 pans, offering substantial capacity for its size. Operating on a 120/60/1 electrical configuration, the MB300 is compatible with standard electrical systems, providing ease of integration into existing kitchen setups. This proofing cabinet base underscores Baxter Manufacturing's commitment to quality and functionality, making it an ideal choice for businesses that require reliability and efficiency in their baking processes. Its robust construction and thoughtful design elements make it a valuable asset for enhancing productivity in commercial kitchens, particularly those focusing on bread and pastry production.

Product information

Technical specs
Manufacturer Baxter Manufacturing
Model Number MB300
Manufacturer Part # MB300
Door Solid Door
Interior Finish Stainless Steel Interior
Height 34"H
Exterior Finish Stainless Steel Exterior
Slide Centers Fixed On 3"
Heater Side Mounted Heater
Height 34"
Width 48"
Depth 37"
Weight 363 lbs

Certifications

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Baxter Manufacturing MB300 (16) Pan Proofing Cabinet Base  34"H With 4" Casters (2 Locking)
Baxter Manufacturing

Baxter Manufacturing MB300 (16) Pan Proofing Cabinet Base  34"H With 4" Casters (2 Locking)

$11,790.08 $14,291.00

The Baxter Manufacturing MB300 (16) Pan Proofing Cabinet Base is a specialized unit designed to cater to the specific needs of bakeries and other food service establishments that require efficient dough proofing solutions. Standing at 34 inches in height, this cabinet provides a compact yet effective base for proofing operations. It is mounted on 4-inch casters, with two of these being locking, ensuring both mobility and stability as required in dynamic kitchen environments. The cabinet is designed to accommodate 16 pans, offering substantial capacity for its size. Operating on a 120/60/1 electrical configuration, the MB300 is compatible with standard electrical systems, providing ease of integration into existing kitchen setups. This proofing cabinet base underscores Baxter Manufacturing's commitment to quality and functionality, making it an ideal choice for businesses that require reliability and efficiency in their baking processes. Its robust construction and thoughtful design elements make it a valuable asset for enhancing productivity in commercial kitchens, particularly those focusing on bread and pastry production.

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