Why you’ll love it
  • Baxter Manufacturing OV500E1 Rotating Rack Oven Electric Curved Front
  • Holds (1) single rack with auto rack lift
  • Digital controls with 4-stage bake & 99 programmable menus
  • View More Details
Additional Question? Ask an Expert
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$44,665.50 $54,140.00
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Why you’ll love it
  • Baxter Manufacturing OV500E1 Rotating Rack Oven Electric Curved Front
  • Holds (1) single rack with auto rack lift
  • Digital controls with 4-stage bake & 99 programmable menus
  • View More Details
Additional Question? Ask an Expert

Baxter Manufacturing OV500E1 Rotating Rack Oven Electric Curved Front

Baxter Manufacturing  |  MFG #: OV500E1  |  Item #: 714623
Item: #714623

Technical details
Manufacturer Baxter Manufacturing
Model Number OV500E1
Manufacturer Part # OV500E1
Racks Single Rack Capacity
Control Type Digital, Programmable Controls
Height 104.5"
Width 55"
Depth 83.5"
Weight 2985 lbs
cULus Yes
UL EPH Classified Yes

Product Description

The Baxter Manufacturing OV500E1 Rotating Rack Oven Electric Curved Front is a highly efficient oven designed to transform baking operations across various segments of the food service industry. With the capacity to hold one single rack, this oven is equipped with an auto rack lift, enabling seamless loading and unloading. Its digital controls feature a 4-stage bake and 99 programmable menus, offering precision and versatility for diverse baking needs. For enhanced reliability, manual backup controls are also included. A self-contained steam system supports consistent and optimal baking results. The oven's three-pane field reversible glass door provides superior insulation and energy efficiency, while allowing easy visibility of the baking process. Constructed from stainless steel, it ensures durability and ease of cleaning, essential for maintaining high standards in commercial kitchens. The oven is designed with a fully fire-sealed hood and a flush floor for safety and hygiene compliance. A single vent and cULus, UL EPH Classified certifications underline its adherence to safety and performance standards. The OV500E1 oven, with its curved front and robust construction, is an ideal solution for bakeries, restaurants, and large-scale food production environments seeking reliability and advanced baking technology.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications


From the manufacturer

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Baxter Manufacturing

Baxter Manufacturing OV500E1 Rotating Rack Oven Electric Curved Front

$44,665.50 $54,140.00

The Baxter Manufacturing OV500E1 Rotating Rack Oven Electric Curved Front is a highly efficient oven designed to transform baking operations across various segments of the food service industry. With the capacity to hold one single rack, this oven is equipped with an auto rack lift, enabling seamless loading and unloading. Its digital controls feature a 4-stage bake and 99 programmable menus, offering precision and versatility for diverse baking needs. For enhanced reliability, manual backup controls are also included. A self-contained steam system supports consistent and optimal baking results. The oven's three-pane field reversible glass door provides superior insulation and energy efficiency, while allowing easy visibility of the baking process. Constructed from stainless steel, it ensures durability and ease of cleaning, essential for maintaining high standards in commercial kitchens. The oven is designed with a fully fire-sealed hood and a flush floor for safety and hygiene compliance. A single vent and cULus, UL EPH Classified certifications underline its adherence to safety and performance standards. The OV500E1 oven, with its curved front and robust construction, is an ideal solution for bakeries, restaurants, and large-scale food production environments seeking reliability and advanced baking technology.