Baxter Manufacturing RPW2S-100.5''D-FL Retarder/Proofer Cabinet Roll-in Double Wide
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- Accommodates up to 10 side load racks or 4 double racks
- Roll-in design for easy access and convenience
- Stainless steel exterior & interior for durability
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The Baxter Manufacturing RPW2S-100.5''D-FL Retarder/Proofer Cabinet Roll-in Double Wide is an advanced solution designed for commercial baking operations requiring precise control over dough fermentation processes. This robust unit features an interior depth of 100 inches, accommodating varying configurations such as nine single-end racks, ten side-load racks, or four double racks, demonstrating its versatility for different operational needs. Engineered for remote refrigeration, the cabinet includes both a stainless steel exterior and interior, ensuring durability and ease of cleaning, which is essential for maintaining hygiene standards in professional kitchens. The eye-level digital control panel allows for straightforward operation and precise temperature management, while the electric heat feature supports consistent proofing conditions. The inclusion of a floor means it is suitable for roll-in applications, adding to its practicality. This product's unique construction and thoughtful design cater to bakeries and food service establishments looking for reliability and efficiency in their retarding and proofing processes, enhancing production capabilities while ensuring product quality.
Product Description
The Baxter Manufacturing RPW2S-100.5''D-FL Retarder/Proofer Cabinet Roll-in Double Wide is an advanced solution designed for commercial baking operations requiring precise control over dough fermentation processes. This robust unit features an interior depth of 100 inches, accommodating varying configurations such as nine single-end racks, ten side-load racks, or four double racks, demonstrating its versatility for different operational needs. Engineered for remote refrigeration, the cabinet includes both a stainless steel exterior and interior, ensuring durability and ease of cleaning, which is essential for maintaining hygiene standards in professional kitchens. The eye-level digital control panel allows for straightforward operation and precise temperature management, while the electric heat feature supports consistent proofing conditions. The inclusion of a floor means it is suitable for roll-in applications, adding to its practicality. This product's unique construction and thoughtful design cater to bakeries and food service establishments looking for reliability and efficiency in their retarding and proofing processes, enhancing production capabilities while ensuring product quality.
From the manufacturer
