Beverage Air SPE32HC-12M Sandwich Top Refrigerated Counter One-section 32"W
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- 32" wide for compact spaces
- 8.01 cu. ft. for ample storage
- Stainless steel top with 12 pan openings
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The Beverage Air SPE32HC-12M Sandwich Top Refrigerated Counter is a meticulously engineered one-section unit, 32 inches wide, offering a storage volume of 8.01 cubic feet, making it a compact yet efficient choice for commercial kitchens. This model features one solid door and two shelves, providing versatile storage options for various culinary needs. The stainless steel top is designed with openings accommodating twelve 1/6 size pans, while also featuring a 10-inch cutting board for added convenience. Constructed with a durable stainless steel exterior and an aluminum interior, this counter ensures longevity and easy maintenance. The rear-mounted self-contained refrigeration system utilizes R290 Hydrocarbon refrigerant, powered by a 1/6 HP compressor, ensuring energy-efficient cooling. The unit is compatible with 4-inch deep pans, with tops that can accommodate deeper, 6-inch pans, offering flexibility for different storage requirements. Fully compliant with cULus, UL EPH Classified, and UL-Sanitation standards, this refrigerated counter underscores its commitment to quality and safety. Proudly made in the USA, the Beverage Air SPE32HC-12M is ideal for food service operations seeking a reliable, space-efficient refrigeration solution, combining innovative design with robust functionality.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer
