Beverage Air SPED48HC-12M-2 Mega Top Refrigerated Counter Two-section 48"W
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- 48" wide refrigerated counter for ample prep space
- Two-section design for organized storage
- Upper & lower drawers fit 6" deep pans
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The Beverage Air SPED48HC-12M-2 Mega Top Refrigerated Counter is a two-section, 48-inch-wide unit designed with precision for efficient food prep and storage. It boasts a capacity of 13.01 cubic feet, making it suitable for various culinary environments. The counter features two drawers, with upper and lower pull-out designs that accommodate 6-inch deep pans, alongside a single door and two shelves for versatile storage options. Its stainless steel top includes openings for twelve 1/6 size pans, with provided pans being 4 inches deep, but capable of handling up to 6-inch deep pans. For added convenience, a 10-inch polyethylene cutting board is integrated into the design. The counter's exterior is constructed from durable stainless steel, while the interior is made from aluminum. Its rear-mounted, self-contained refrigeration system uses R290 Hydrocarbon refrigerant and operates with a 1/6 horsepower motor. This unit is cULus, UL EPH Classified, and UL-Sanitation certified, ensuring it meets rigorous safety and sanitation standards. Proudly made in the USA, the Beverage Air SPED48HC-12M-2 is an ideal choice for those in the hospitality or food service industries seeking reliable refrigeration with thoughtful storage solutions and robust performance.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer

