Beverage Air UCR20HC Undercounter Refrigerator One-section 20"W
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- Compact 20" width fits small spaces
- 2.25 cu. ft. capacity for efficient storage
- R290 refrigerant, eco-friendly choice
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The Beverage Air UCR20HC Undercounter Refrigerator-One-section-20"W is a compact and efficient refrigeration solution tailored for various industry segments. With dimensions of 20 inches in width and a shallow depth, it is ideal for spaces where maximizing utility is crucial. This undercounter refrigerator boasts a storage capacity of 2.25 cubic feet, efficiently utilizing its single-section design. The unit features a solid door and two sturdy shelves, allowing for organized storage of a variety of items. Constructed with a stainless steel exterior-front, sides, door, top, and grille, it ensures durability and reliability, while the aluminum interior aids in maintaining consistent cooling. The rear-mounted self-contained refrigeration system leverages R290 Hydrocarbon refrigerant, known for its environmentally friendly properties, alongside a 1/10 HP compressor, providing robust and reliable cooling performance. The UCR20HC is cULus, UL EPH Classified, and UL-Sanitation certified, highlighting its adherence to safety and sanitation standards. Proudly made in the USA, this refrigerator is a versatile addition to professional kitchens, cafes, or small-scale food service operations, ensuring both functionality and compliance with industry standards.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer

