Beverage Air UCR72AHC Undercounter Refrigerator Three-section 72"W
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- Three-section design maximizes storage space
- 72" width fits seamlessly under counters
- 17.88 cu. ft. capacity for ample storage
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The Beverage Air UCR72AHC Undercounter Refrigerator Three-section 72"W is a high-performance refrigeration unit engineered for commercial settings, offering a substantial storage capacity of 17.88 cubic feet. This robust refrigerator is divided into three sections, each equipped with a sturdy stainless steel door and a total of six adjustable shelves, providing flexible storage options for various foodservice environments. The exterior boasts a sleek, durable stainless steel finish on the front, sides, door, and top, ensuring both longevity and ease of cleaning. Inside, it features an aluminum interior, promoting efficient cooling and hygienic storage conditions. The rear-mounted self-contained refrigeration system utilizes R290 Hydrocarbon refrigerant, a more environmentally friendly option, powered by a 1/5 HP motor. Safety and sanitation are prioritized with cULus, UL EPH Classified, and UL-Sanitation certifications, making it a reliable choice for businesses requiring strict adherence to public health standards. Crafted with precision and excellence in the USA, the Beverage Air UCR72AHC is ideal for restaurants, cafes, and bars seeking a compact yet capacious refrigeration solution that seamlessly fits under countertops while delivering superior cooling performance.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer

