Bizerba GSPV2150-GSPHV (GSP H VALUE) Manual Restaurant Slicer 13" (330mm) Dia. Hard Chromium-plated Blade
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- High-precision 13" dia. chromium-plated blade for consistent slicing
- Lift-arm device and thumb guard ensure user safety
- 25° inclination for ergonomic and efficient operation
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The Bizerba GSPV2150-GSPHV (GSP H VALUE) Manual Restaurant Slicer is an advanced slicing solution tailored for diverse applications in the foodservice industry. Featuring a 13-inch (330mm) hard chromium-plated blade, this slicer ensures precision and durability. The slicer is equipped with a lift-arm device as standard, enhancing operational efficiency and safety with a thumb guard wall measuring 5.8 inches in width. The high carriage is inclined at 25 degrees toward the operator, while the 45-degree gravity feed design facilitates smooth slicing operations. Constructed with a seamless anodized aluminum base, it combines robust construction with easy maintenance. The carriage and gauge plate offer slice thickness adjustments ranging from 0 to 0.94 inches (0-24mm), allowing for versatile slicing options. Powered by a 1/2 horsepower motor, the slicer operates on a 110v/60v1-ph electrical connection, drawing 3.3 amps and generating 0.4kW. It includes a cord with a NEMA 5-15P plug for easy connectivity. Certified by ETL-Sanitation and cETLus, this slicer meets stringent safety and hygiene standards. The Bizerba GSPV2150-GSPHV is designed to deliver exceptional performance and reliability, making it a valuable addition to any commercial kitchen environment.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
