Bizerba  |  MFG #: GSPV2150-GSPHV  | Item #: 934774

Bizerba GSPV2150-GSPHV (GSP H VALUE) Manual Restaurant Slicer 13" (330mm) Dia. Hard Chromium-plated Blade

$2,849.00 $4,070.00
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  • High-precision 13" dia. chromium-plated blade for consistent slicing
  • Lift-arm device and thumb guard ensure user safety
  • 25° inclination for ergonomic and efficient operation
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The Bizerba GSPV2150-GSPHV (GSP H VALUE) Manual Restaurant Slicer is an advanced slicing solution tailored for diverse applications in the foodservice industry. Featuring a 13-inch (330mm) hard chromium-plated blade, this slicer ensures precision and durability. The slicer is equipped with a lift-arm device as standard, enhancing operational efficiency and safety with a thumb guard wall measuring 5.8 inches in width. The high carriage is inclined at 25 degrees toward the operator, while the 45-degree gravity feed design facilitates smooth slicing operations. Constructed with a seamless anodized aluminum base, it combines robust construction with easy maintenance. The carriage and gauge plate offer slice thickness adjustments ranging from 0 to 0.94 inches (0-24mm), allowing for versatile slicing options. Powered by a 1/2 horsepower motor, the slicer operates on a 110v/60v1-ph electrical connection, drawing 3.3 amps and generating 0.4kW. It includes a cord with a NEMA 5-15P plug for easy connectivity. Certified by ETL-Sanitation and cETLus, this slicer meets stringent safety and hygiene standards. The Bizerba GSPV2150-GSPHV is designed to deliver exceptional performance and reliability, making it a valuable addition to any commercial kitchen environment.

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Product Description

The Bizerba GSPV2150-GSPHV (GSP H VALUE) Manual Restaurant Slicer is an advanced slicing solution tailored for diverse applications in the foodservice industry. Featuring a 13-inch (330mm) hard chromium-plated blade, this slicer ensures precision and durability. The slicer is equipped with a lift-arm device as standard, enhancing operational efficiency and safety with a thumb guard wall measuring 5.8 inches in width. The high carriage is inclined at 25 degrees toward the operator, while the 45-degree gravity feed design facilitates smooth slicing operations. Constructed with a seamless anodized aluminum base, it combines robust construction with easy maintenance. The carriage and gauge plate offer slice thickness adjustments ranging from 0 to 0.94 inches (0-24mm), allowing for versatile slicing options. Powered by a 1/2 horsepower motor, the slicer operates on a 110v/60v1-ph electrical connection, drawing 3.3 amps and generating 0.4kW. It includes a cord with a NEMA 5-15P plug for easy connectivity. Certified by ETL-Sanitation and cETLus, this slicer meets stringent safety and hygiene standards. The Bizerba GSPV2150-GSPHV is designed to deliver exceptional performance and reliability, making it a valuable addition to any commercial kitchen environment.

Product information

Technical specs
Manufacturer Bizerba
Model Number GSPV2150-GSPHV
Manufacturer Part # GSPV2150-GSPHV
Horsepower (approximate) 1/2 HP
Feed Angle/gravity
Construction Anodized Aluminum
Knife Diameter 13"
Operation Manual Feed
Height 29.09"
Width 22.44"
Depth 29.9"
Weight 124 lbs
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Bizerba GSPV2150-GSPHV (GSP H VALUE) Manual Restaurant Slicer 13" (330mm) Dia. Hard Chromium-plated Blade
Bizerba

Bizerba GSPV2150-GSPHV (GSP H VALUE) Manual Restaurant Slicer 13" (330mm) Dia. Hard Chromium-plated Blade

$2,849.00 $4,070.00

The Bizerba GSPV2150-GSPHV (GSP H VALUE) Manual Restaurant Slicer is an advanced slicing solution tailored for diverse applications in the foodservice industry. Featuring a 13-inch (330mm) hard chromium-plated blade, this slicer ensures precision and durability. The slicer is equipped with a lift-arm device as standard, enhancing operational efficiency and safety with a thumb guard wall measuring 5.8 inches in width. The high carriage is inclined at 25 degrees toward the operator, while the 45-degree gravity feed design facilitates smooth slicing operations. Constructed with a seamless anodized aluminum base, it combines robust construction with easy maintenance. The carriage and gauge plate offer slice thickness adjustments ranging from 0 to 0.94 inches (0-24mm), allowing for versatile slicing options. Powered by a 1/2 horsepower motor, the slicer operates on a 110v/60v1-ph electrical connection, drawing 3.3 amps and generating 0.4kW. It includes a cord with a NEMA 5-15P plug for easy connectivity. Certified by ETL-Sanitation and cETLus, this slicer meets stringent safety and hygiene standards. The Bizerba GSPV2150-GSPHV is designed to deliver exceptional performance and reliability, making it a valuable addition to any commercial kitchen environment.

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