BK Resources BKCDT-60-L Clean Dishtable Straight Design 60"W X 30-3/8"D X 46-1/4"H

BK Resources  |  MFG #: BKCDT-60-L  |  Item #: 473321  |  UPC #: 840653107547
$608.99 $1,160.00

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  • Straight design for efficient cleaning workflow
  • 60"W x 30-3/8"D x 46-1/4"H dimensions
  • Constructed from 18/304 stainless steel
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The BK Resources BKCDT-60-L Clean Dishtable is a meticulously designed piece of equipment that exemplifies durability and functionality, indispensable for any commercial kitchen setup. With a straight design measuring 60 inches in width, 30-3/8 inches in depth, and 46-1/4 inches in height, this dishtable is engineered to enhance operational efficiency through its right-to-left workflow. Crafted from 18/304 stainless steel, the top surface promises exceptional resistance to corrosion and ease of cleaning, vital for maintaining hygienic standards. The 10-inch high backsplash minimizes splashes and maintains cleanliness, while the raised rolled edge on the front and side enhances safety by preventing spills. Galvanized legs and side bracing provide robust support and longevity, ensuring the table can withstand rigorous use typical in food service environments. The high-impact, corrosion-resistant adjustable bullet feet allow for stability on uneven surfaces, making installation flexible across different kitchen layouts. NSF certification further attests to its compliance with strict public health and safety standards, making the BK Resources BKCDT-60-L an essential asset in both high-volume and small-scale commercial kitchen operations. This dishtable meets the varied needs of the food service industry, catering to professionals who prioritize quality, hygiene, and operational efficiency.

More Details

Product Description

The BK Resources BKCDT-60-L Clean Dishtable is a meticulously designed piece of equipment that exemplifies durability and functionality, indispensable for any commercial kitchen setup. With a straight design measuring 60 inches in width, 30-3/8 inches in depth, and 46-1/4 inches in height, this dishtable is engineered to enhance operational efficiency through its right-to-left workflow. Crafted from 18/304 stainless steel, the top surface promises exceptional resistance to corrosion and ease of cleaning, vital for maintaining hygienic standards. The 10-inch high backsplash minimizes splashes and maintains cleanliness, while the raised rolled edge on the front and side enhances safety by preventing spills. Galvanized legs and side bracing provide robust support and longevity, ensuring the table can withstand rigorous use typical in food service environments. The high-impact, corrosion-resistant adjustable bullet feet allow for stability on uneven surfaces, making installation flexible across different kitchen layouts. NSF certification further attests to its compliance with strict public health and safety standards, making the BK Resources BKCDT-60-L an essential asset in both high-volume and small-scale commercial kitchen operations. This dishtable meets the varied needs of the food service industry, catering to professionals who prioritize quality, hygiene, and operational efficiency.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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BK Resources

BK Resources BKCDT-60-L Clean Dishtable Straight Design 60"W X 30-3/8"D X 46-1/4"H

$608.99 $1,160.00

The BK Resources BKCDT-60-L Clean Dishtable is a meticulously designed piece of equipment that exemplifies durability and functionality, indispensable for any commercial kitchen setup. With a straight design measuring 60 inches in width, 30-3/8 inches in depth, and 46-1/4 inches in height, this dishtable is engineered to enhance operational efficiency through its right-to-left workflow. Crafted from 18/304 stainless steel, the top surface promises exceptional resistance to corrosion and ease of cleaning, vital for maintaining hygienic standards. The 10-inch high backsplash minimizes splashes and maintains cleanliness, while the raised rolled edge on the front and side enhances safety by preventing spills. Galvanized legs and side bracing provide robust support and longevity, ensuring the table can withstand rigorous use typical in food service environments. The high-impact, corrosion-resistant adjustable bullet feet allow for stability on uneven surfaces, making installation flexible across different kitchen layouts. NSF certification further attests to its compliance with strict public health and safety standards, making the BK Resources BKCDT-60-L an essential asset in both high-volume and small-scale commercial kitchen operations. This dishtable meets the varied needs of the food service industry, catering to professionals who prioritize quality, hygiene, and operational efficiency.