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BK Resources BKSDT6-C6048R Soiled Dishtable Corner Design 60"W X 48"D

BK Resources  |  MFG #: BKSDT6-C6048R  |  Item #: 1404044
$5,014.99 $9,549.00

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  • Corner design maximizes kitchen space efficiency
  • 60"W x 48"D dimensions for optimal utility
  • Includes 20" x 20" x 8" welded bowl
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Description

Specifications

Reviews

Certifications

The BK Resources BKSDT6-C6048R Soiled Dishtable Corner Design is a meticulously engineered unit crafted for efficient workflow in commercial kitchens. This L-shaped dishtable measures 60 inches in width and 48 inches in depth, making it a versatile addition to various kitchen layouts. It features a 20-inch by 20-inch by 8-inch welded bowl, designed for left-to-right operation, which optimizes the washing process. The table is constructed with a 16-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion, essential for maintaining hygiene standards. Its 1-5/8-inch rolled edges provide added safety and structural integrity, while the 10-inch backsplash prevents spillage and keeps walls clean. The front-to-back dimension measures 30-3/8 inches, and the unit is supported by stainless steel legs and bracing, ensuring stability during heavy use. The front-to-back end bracing further enhances the table's robustness, making it ideal for high-volume kitchen environments. This soiled dishtable is NSF certified, highlighting its compliance with rigorous public health and safety standards, making it a reliable choice for restaurants, cafeterias, and other food service establishments that prioritize efficiency and hygiene in their operations.

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Product Description

The BK Resources BKSDT6-C6048R Soiled Dishtable Corner Design is a meticulously engineered unit crafted for efficient workflow in commercial kitchens. This L-shaped dishtable measures 60 inches in width and 48 inches in depth, making it a versatile addition to various kitchen layouts. It features a 20-inch by 20-inch by 8-inch welded bowl, designed for left-to-right operation, which optimizes the washing process. The table is constructed with a 16-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion, essential for maintaining hygiene standards. Its 1-5/8-inch rolled edges provide added safety and structural integrity, while the 10-inch backsplash prevents spillage and keeps walls clean. The front-to-back dimension measures 30-3/8 inches, and the unit is supported by stainless steel legs and bracing, ensuring stability during heavy use. The front-to-back end bracing further enhances the table's robustness, making it ideal for high-volume kitchen environments. This soiled dishtable is NSF certified, highlighting its compliance with rigorous public health and safety standards, making it a reliable choice for restaurants, cafeterias, and other food service establishments that prioritize efficiency and hygiene in their operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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BK Resources

BK Resources BKSDT6-C6048R Soiled Dishtable Corner Design 60"W X 48"D

$5,014.99 $9,549.00

The BK Resources BKSDT6-C6048R Soiled Dishtable Corner Design is a meticulously engineered unit crafted for efficient workflow in commercial kitchens. This L-shaped dishtable measures 60 inches in width and 48 inches in depth, making it a versatile addition to various kitchen layouts. It features a 20-inch by 20-inch by 8-inch welded bowl, designed for left-to-right operation, which optimizes the washing process. The table is constructed with a 16-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion, essential for maintaining hygiene standards. Its 1-5/8-inch rolled edges provide added safety and structural integrity, while the 10-inch backsplash prevents spillage and keeps walls clean. The front-to-back dimension measures 30-3/8 inches, and the unit is supported by stainless steel legs and bracing, ensuring stability during heavy use. The front-to-back end bracing further enhances the table's robustness, making it ideal for high-volume kitchen environments. This soiled dishtable is NSF certified, highlighting its compliance with rigorous public health and safety standards, making it a reliable choice for restaurants, cafeterias, and other food service establishments that prioritize efficiency and hygiene in their operations.

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