Blakeslee 1904 Extra Plates For Meat Chopper 1/4"
Delivery to:
- Durable and long-lasting 1/4" plates for efficient meat processing
- Compatible with Blakeslee 1904 meat chopper
- Ensures consistent texture and size for ground meat
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The Blakeslee 1904 Extra Plates for Meat Chopper 1/4" are precision-engineered components designed to enhance the functionality and performance of meat choppers. These plates are manufactured to fit seamlessly with the Blakeslee 1904 series, ensuring compatibility and optimal efficiency. Crafted with high-quality materials, they deliver consistent results and durability, making them a valuable addition for commercial kitchens and meat processing facilities. The 1/4" specification indicates the plate's hole size, which is ideal for achieving a specific grind size that caters to various culinary requirements. This technical detail is essential for users who require precision in meat texture, whether in a butcher shop or large-scale food production environment. The extra plates are crucial for operations needing to switch between different grinding tasks without downtime, providing flexibility and operational efficiency. This product exemplifies Blakeslee's commitment to quality and precision, addressing the needs of professional chefs, food industry specialists, and butchers who demand reliable and robust equipment. By utilizing the Blakeslee 1904 Extra Plates, users can maintain high standards in meat preparation, ensuring that every grind meets the desired consistency and texture. These plates underscore the importance of having versatile and high-performance tools in any meat processing operation.
Product Description
The Blakeslee 1904 Extra Plates for Meat Chopper 1/4" are precision-engineered components designed to enhance the functionality and performance of meat choppers. These plates are manufactured to fit seamlessly with the Blakeslee 1904 series, ensuring compatibility and optimal efficiency. Crafted with high-quality materials, they deliver consistent results and durability, making them a valuable addition for commercial kitchens and meat processing facilities. The 1/4" specification indicates the plate's hole size, which is ideal for achieving a specific grind size that caters to various culinary requirements. This technical detail is essential for users who require precision in meat texture, whether in a butcher shop or large-scale food production environment. The extra plates are crucial for operations needing to switch between different grinding tasks without downtime, providing flexibility and operational efficiency. This product exemplifies Blakeslee's commitment to quality and precision, addressing the needs of professional chefs, food industry specialists, and butchers who demand reliable and robust equipment. By utilizing the Blakeslee 1904 Extra Plates, users can maintain high standards in meat preparation, ensuring that every grind meets the desired consistency and texture. These plates underscore the importance of having versatile and high-performance tools in any meat processing operation.
Product information
| Manufacturer | Blakeslee |
|---|---|
| Model Number | 1904 |
| Manufacturer Part # | 1904 |
| Size | 1/4" |
Certifications
No certifications available
