Blodgett 101BLG Combi Oven Steamer Gas Boilerless
- Boilerless design reduces maintenance and operational costs
- Touch screen controls for intuitive operation
- Stores up to 500 recipes for consistent cooking results
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Blodgett 101BLG Combi Oven Steamer - Gas, Boilerless is a versatile culinary appliance engineered for efficiency and flexibility in professional kitchens. This combi oven offers an impressive 8 full-size hotel pan capacity (12" x 20"), making it suitable for large-scale food preparation. It features intuitive touch screen controls and supports multiple cooking modes, providing chefs with a wide range of culinary possibilities. With the ability to store up to 500 recipes, it streamlines operations and increases productivity. An external temperature probe ensures precise cooking, while the USB port allows for easy data management. The oven is equipped with HACCP for robust food safety monitoring and an automated CombiWash system for effortless cleaning. With a reversible 9-speed fan, it enhances heat distribution and cooking consistency. The unit is designed with a durable glass door and a door-mounted drip tray for convenience. It includes a 21-1/2" tall stand with runners and adjustable feet for optimal stability. The stainless steel exterior and interior ensure longevity and easy maintenance. With a power output of 71,500 BTU, it is cETL, ETL, and CE certified, meeting stringent safety and performance standards. This combi oven steamer is ideal for diverse segments within the food industry, from high-volume restaurants to institutional kitchens.
Product Description
The Blodgett 101BLG Combi Oven Steamer - Gas, Boilerless is a versatile culinary appliance engineered for efficiency and flexibility in professional kitchens. This combi oven offers an impressive 8 full-size hotel pan capacity (12" x 20"), making it suitable for large-scale food preparation. It features intuitive touch screen controls and supports multiple cooking modes, providing chefs with a wide range of culinary possibilities. With the ability to store up to 500 recipes, it streamlines operations and increases productivity. An external temperature probe ensures precise cooking, while the USB port allows for easy data management. The oven is equipped with HACCP for robust food safety monitoring and an automated CombiWash system for effortless cleaning. With a reversible 9-speed fan, it enhances heat distribution and cooking consistency. The unit is designed with a durable glass door and a door-mounted drip tray for convenience. It includes a 21-1/2" tall stand with runners and adjustable feet for optimal stability. The stainless steel exterior and interior ensure longevity and easy maintenance. With a power output of 71,500 BTU, it is cETL, ETL, and CE certified, meeting stringent safety and performance standards. This combi oven steamer is ideal for diverse segments within the food industry, from high-volume restaurants to institutional kitchens.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | 101BLG |
| Manufacturer Part # | 101BLG |
| Control Type | Programmable Controls |
| Type | Large Model Requires Stand |
| Steam Type | Boilerless |
| Height | 59.72" |
| Width | 35.39" |
| Depth | 35.55" |
| Weight | 599 lbs |
| CE Approved | Yes |
| cETL Approved | Yes |
| ETL Approved | Yes |
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
