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Blodgett 1048 ADDL_LP Pizza Oven Deck-type Gas

Blodgett (Middleby)  |  MFG #: 1048 ADDL_LP  |  Item #: 118529
$23,629.32 $42,962.00
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  • Deck-type gas pizza oven with large 48"W x 37"D interior
  • High-efficiency with 85,000 BTU for consistent performance
  • Durable stainless steel top, front, and sides for long-lasting use
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Description

Specifications

Reviews

Certifications

The Blodgett 1048 ADDL_LP Pizza Oven is a deck-type gas oven, meticulously designed for professional kitchens requiring high-efficiency pizza baking solutions. This formidable unit boasts a 48-inch wide by 37-inch deep deck interior, providing ample baking space for high-volume operations. It features a single 10-inch high section and is equipped with a mechanical thermostat for precise temperature control. The oven's QHT Rokite deck ensures optimal heat transfer for consistently baked pizzas. Enhanced with a spring assist door with concealed hinges, this model guarantees smooth operation and durability. It is built on a robust full angle iron frame, while its exterior is crafted from stainless steel on the top, front, and sides, ensuring longevity and easy maintenance. Supported by 12-inch stainless steel legs and a stacking kit, the oven offers flexible installation options. Additionally, the crown angle leg frame and flue connector are tailored to maximize performance. With an impressive output of 85,000 BTU, this pizza oven meets rigorous cETLus, NSF, and CE standards, making it a reliable and certified choice for pizzerias, restaurants, and other food service establishments that demand high capacity and consistent performance.

More Details

Product Description

The Blodgett 1048 ADDL_LP Pizza Oven is a deck-type gas oven, meticulously designed for professional kitchens requiring high-efficiency pizza baking solutions. This formidable unit boasts a 48-inch wide by 37-inch deep deck interior, providing ample baking space for high-volume operations. It features a single 10-inch high section and is equipped with a mechanical thermostat for precise temperature control. The oven's QHT Rokite deck ensures optimal heat transfer for consistently baked pizzas. Enhanced with a spring assist door with concealed hinges, this model guarantees smooth operation and durability. It is built on a robust full angle iron frame, while its exterior is crafted from stainless steel on the top, front, and sides, ensuring longevity and easy maintenance. Supported by 12-inch stainless steel legs and a stacking kit, the oven offers flexible installation options. Additionally, the crown angle leg frame and flue connector are tailored to maximize performance. With an impressive output of 85,000 BTU, this pizza oven meets rigorous cETLus, NSF, and CE standards, making it a reliable and certified choice for pizzerias, restaurants, and other food service establishments that demand high capacity and consistent performance.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Blodgett (Middleby)

Blodgett 1048 ADDL_LP Pizza Oven Deck-type Gas

$23,629.32 $42,962.00

The Blodgett 1048 ADDL_LP Pizza Oven is a deck-type gas oven, meticulously designed for professional kitchens requiring high-efficiency pizza baking solutions. This formidable unit boasts a 48-inch wide by 37-inch deep deck interior, providing ample baking space for high-volume operations. It features a single 10-inch high section and is equipped with a mechanical thermostat for precise temperature control. The oven's QHT Rokite deck ensures optimal heat transfer for consistently baked pizzas. Enhanced with a spring assist door with concealed hinges, this model guarantees smooth operation and durability. It is built on a robust full angle iron frame, while its exterior is crafted from stainless steel on the top, front, and sides, ensuring longevity and easy maintenance. Supported by 12-inch stainless steel legs and a stacking kit, the oven offers flexible installation options. Additionally, the crown angle leg frame and flue connector are tailored to maximize performance. With an impressive output of 85,000 BTU, this pizza oven meets rigorous cETLus, NSF, and CE standards, making it a reliable and certified choice for pizzerias, restaurants, and other food service establishments that demand high capacity and consistent performance.

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