Blodgett 1415 SINGLE_208/60/3 Oven Deck-type Electric
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- Compact countertop design saves space
- Digital controls for precise cooking
- Two 4" cooking decks for versatile use
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The Blodgett 1415 SINGLE_208/60/3 Oven is a deck-type electric model designed for countertop use, making it a compact yet powerful solution for various cooking environments. With dimensions of 20 inches in width and 20 inches in depth, this oven features a 9-inch high compartment that includes two 4-inch cooking decks per section, providing ample space for diverse culinary creations. The solid-state digital controls ensure precise temperature management, enhancing cooking consistency and efficiency. Equipped with a Cordierite deck, the oven ensures excellent heat retention and distribution, ideal for baking applications that require uniform heat. The drop-down type door design allows for easy access, while its stainless steel construction on the front, top, and sides ensures durability and a professional appearance. Supporting the oven are 4-inch stainless steel legs, providing stability on any countertop. With a power rating of 3.75kW and operating on a 208/60/3 electric configuration, the Blodgett 1415 is suitable for professional kitchens demanding reliable performance. Certified by cETLus and NSF, this oven meets rigorous safety and sanitation standards, making it a trusted choice for commercial use in restaurants, bakeries, and food service establishments seeking a dependable and space-efficient baking solution.
Product Description
The Blodgett 1415 SINGLE_208/60/3 Oven is a deck-type electric model designed for countertop use, making it a compact yet powerful solution for various cooking environments. With dimensions of 20 inches in width and 20 inches in depth, this oven features a 9-inch high compartment that includes two 4-inch cooking decks per section, providing ample space for diverse culinary creations. The solid-state digital controls ensure precise temperature management, enhancing cooking consistency and efficiency. Equipped with a Cordierite deck, the oven ensures excellent heat retention and distribution, ideal for baking applications that require uniform heat. The drop-down type door design allows for easy access, while its stainless steel construction on the front, top, and sides ensures durability and a professional appearance. Supporting the oven are 4-inch stainless steel legs, providing stability on any countertop. With a power rating of 3.75kW and operating on a 208/60/3 electric configuration, the Blodgett 1415 is suitable for professional kitchens demanding reliable performance. Certified by cETLus and NSF, this oven meets rigorous safety and sanitation standards, making it a trusted choice for commercial use in restaurants, bakeries, and food service establishments seeking a dependable and space-efficient baking solution.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | 1415 SINGLE_208/60/3 |
| Manufacturer Part # | 1415 SINGLE_208/60/3 |
| Control Type | Solid State Controls |
| Deck Qty | 1 |
| Height | 20.75" |
| Width | 27.25" |
| Depth | 25.63" |
| Weight | 270 lbs |
| NSF Approved | Yes |
| cETLus Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
