Blodgett 61BG Combi Oven Steamer Gas Boiler
- Touch screen controls for easy operation
- Stores up to 500 recipes for convenience
- Multiple cooking modes for versatility
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Blodgett 61BG Combi Oven Steamer - Gas Boiler is a versatile and high-performance unit designed for professional kitchens needing advanced cooking technology. With a capacity for five 12" x 20" full-size hotel pans, this oven steamer integrates a touch screen interface allowing seamless interaction with its multiple cooking modes, capable of storing up to 500 recipes. This enhances efficiency and precision in culinary operations. The reversible 9-speed fan ensures even heat distribution, which, combined with the external temperature probe, allows for meticulous control over cooking processes. Featuring a USB port, the Blodgett 61BG facilitates easy updates and data sharing, while the HACCP system ensures food safety standards are met. Its automated CombiWash and semi-automatic deliming system simplify maintenance, promoting hygiene and longevity. The glass door with a mounted drip tray exemplifies thoughtful design, allowing easy monitoring while maintaining cleanliness. Standing at 31-1/2" tall with runners and adjustable feet, it fits conveniently into varied kitchen setups. Constructed with a robust stainless steel exterior and interior, it's engineered for durability. Certified with cETLus, ETL-Sanitation, and CE, this 50,000 BTU oven steamer is a reliable choice for chefs and food service professionals seeking innovation and efficiency in their cooking equipment.
Product Description
The Blodgett 61BG Combi Oven Steamer - Gas Boiler is a versatile and high-performance unit designed for professional kitchens needing advanced cooking technology. With a capacity for five 12" x 20" full-size hotel pans, this oven steamer integrates a touch screen interface allowing seamless interaction with its multiple cooking modes, capable of storing up to 500 recipes. This enhances efficiency and precision in culinary operations. The reversible 9-speed fan ensures even heat distribution, which, combined with the external temperature probe, allows for meticulous control over cooking processes. Featuring a USB port, the Blodgett 61BG facilitates easy updates and data sharing, while the HACCP system ensures food safety standards are met. Its automated CombiWash and semi-automatic deliming system simplify maintenance, promoting hygiene and longevity. The glass door with a mounted drip tray exemplifies thoughtful design, allowing easy monitoring while maintaining cleanliness. Standing at 31-1/2" tall with runners and adjustable feet, it fits conveniently into varied kitchen setups. Constructed with a robust stainless steel exterior and interior, it's engineered for durability. Certified with cETLus, ETL-Sanitation, and CE, this 50,000 BTU oven steamer is a reliable choice for chefs and food service professionals seeking innovation and efficiency in their cooking equipment.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | 61BG |
| Manufacturer Part # | 61BG |
| Type | Countertop |
| Control Type | Programmable Controls |
| Steam Type | Boiler |
| Height | 59.72" |
| Width | 35.39" |
| Depth | 35.55" |
| Weight | 505 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
