Blodgett (Middleby)  |  MFG #: 61BLG/101BLG  | Item #: 1040171

Blodgett 61BLG/101BLG Combi Oven Steamer Gas Boilerless

  • Multiple cooking modes for versatile meals
  • Stores up to 500 recipes for easy access
  • Touch screen controls for intuitive use
  • View More Details

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The Blodgett 61BLG/101BLG Combi Oven Steamer Gas Boilerless is a versatile and powerful appliance designed for professional kitchens. This model features the BLCT-61G stacked on the BLCT-101G, offering a substantial capacity of (13) 12" x 20" full-size hotel pans. Equipped with touch screen controls and multiple cooking modes, it allows chefs to store up to 500 recipes, enhancing efficiency and consistency in meal preparation. The external temperature probe and USB port provide additional convenience and precision. With HACCP compliance, this unit ensures food safety standards are met. The automated CombiWash system simplifies cleaning, while the reversible 9-speed fan ensures even cooking. The oven boasts a glass door and door-mounted drip tray, adding to its user-friendly design. Constructed with a stainless steel exterior and interior, it promises durability and a sleek appearance. The unit operates with a substantial output – one section at 58,000 BTU and the other at 87,000 BTU, catering to high-demand kitchens. cETLus, ETL-Sanitation, and CE certifications affirm its adherence to safety and sanitation regulations. This combi oven steamer is an ideal choice for restaurants, hotels, and catering services looking for reliability and versatility in their cooking equipment.

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Product Description

The Blodgett 61BLG/101BLG Combi Oven Steamer Gas Boilerless is a versatile and powerful appliance designed for professional kitchens. This model features the BLCT-61G stacked on the BLCT-101G, offering a substantial capacity of (13) 12" x 20" full-size hotel pans. Equipped with touch screen controls and multiple cooking modes, it allows chefs to store up to 500 recipes, enhancing efficiency and consistency in meal preparation. The external temperature probe and USB port provide additional convenience and precision. With HACCP compliance, this unit ensures food safety standards are met. The automated CombiWash system simplifies cleaning, while the reversible 9-speed fan ensures even cooking. The oven boasts a glass door and door-mounted drip tray, adding to its user-friendly design. Constructed with a stainless steel exterior and interior, it promises durability and a sleek appearance. The unit operates with a substantial output – one section at 58,000 BTU and the other at 87,000 BTU, catering to high-demand kitchens. cETLus, ETL-Sanitation, and CE certifications affirm its adherence to safety and sanitation regulations. This combi oven steamer is an ideal choice for restaurants, hotels, and catering services looking for reliability and versatility in their cooking equipment.

Product information

Technical specs
Manufacturer Blodgett (Middleby)
Model Number 61BLG/101BLG
Manufacturer Part # 61BLG/101BLG
Control Type Programmable Controls
Type Double Stacked
Steam Type Boilerless
Height 81.85"
Width 35.39"
Depth 38.17"
Weight 894 lbs
CE Approved Yes
cETLus Approved Yes
ETL-Sanitation Approved Yes
Resources & Downloads

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Blodgett 61BLG/101BLG Combi Oven Steamer Gas Boilerless
Blodgett (Middleby)

Blodgett 61BLG/101BLG Combi Oven Steamer Gas Boilerless

$58,871.00 $78,495.00

The Blodgett 61BLG/101BLG Combi Oven Steamer Gas Boilerless is a versatile and powerful appliance designed for professional kitchens. This model features the BLCT-61G stacked on the BLCT-101G, offering a substantial capacity of (13) 12" x 20" full-size hotel pans. Equipped with touch screen controls and multiple cooking modes, it allows chefs to store up to 500 recipes, enhancing efficiency and consistency in meal preparation. The external temperature probe and USB port provide additional convenience and precision. With HACCP compliance, this unit ensures food safety standards are met. The automated CombiWash system simplifies cleaning, while the reversible 9-speed fan ensures even cooking. The oven boasts a glass door and door-mounted drip tray, adding to its user-friendly design. Constructed with a stainless steel exterior and interior, it promises durability and a sleek appearance. The unit operates with a substantial output – one section at 58,000 BTU and the other at 87,000 BTU, catering to high-demand kitchens. cETLus, ETL-Sanitation, and CE certifications affirm its adherence to safety and sanitation regulations. This combi oven steamer is an ideal choice for restaurants, hotels, and catering services looking for reliability and versatility in their cooking equipment.

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