Blodgett (Middleby)  |  MFG #: 62BE/62BE  | Item #: 1040163

Blodgett 62BE/62BE Combi Oven Steamer Electric Boiler

  • Electric combi oven with advanced cooking modes
  • Stores up to 500 recipes for easy access
  • Touch screen controls for intuitive use
  • View More Details

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The Blodgett 62BE/62BE Combi Oven Steamer Electric Boiler is a dynamic culinary solution designed for professional kitchens, integrating innovative features with robust capacity. This unit, comprised of two BCT-62E ovens stacked, accommodates up to ten 18" x 26" full-size sheet pans or twenty 12" x 20" full-size hotel pans, ensuring versatility for diverse cooking demands. With advanced touch screen controls, it offers multiple cooking modes and the capability to store up to 500 recipes, enhancing efficiency and consistency in meal preparation. The reversible 9-speed fan ensures even cooking, while the external temperature probe provides precise thermal monitoring. A USB port facilitates easy data transfer, supporting HACCP compliance with detailed record-keeping. Additionally, the automated CombiWash and semi-automatic deliming system streamline maintenance, ensuring longevity and hygiene. The unit's construction boasts a stainless steel exterior and interior, alongside a glass door with a mounted drip tray for added functionality. Certified by cETLus, ETL-Sanitation, and CE, the Blodgett 62BE/62BE aligns with rigorous safety and sanitation standards, making it an indispensable asset for various segments within the food service industry, from high-volume restaurants to institutional dining facilities, prioritizing performance and reliability.

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Product Description

The Blodgett 62BE/62BE Combi Oven Steamer Electric Boiler is a dynamic culinary solution designed for professional kitchens, integrating innovative features with robust capacity. This unit, comprised of two BCT-62E ovens stacked, accommodates up to ten 18" x 26" full-size sheet pans or twenty 12" x 20" full-size hotel pans, ensuring versatility for diverse cooking demands. With advanced touch screen controls, it offers multiple cooking modes and the capability to store up to 500 recipes, enhancing efficiency and consistency in meal preparation. The reversible 9-speed fan ensures even cooking, while the external temperature probe provides precise thermal monitoring. A USB port facilitates easy data transfer, supporting HACCP compliance with detailed record-keeping. Additionally, the automated CombiWash and semi-automatic deliming system streamline maintenance, ensuring longevity and hygiene. The unit's construction boasts a stainless steel exterior and interior, alongside a glass door with a mounted drip tray for added functionality. Certified by cETLus, ETL-Sanitation, and CE, the Blodgett 62BE/62BE aligns with rigorous safety and sanitation standards, making it an indispensable asset for various segments within the food service industry, from high-volume restaurants to institutional dining facilities, prioritizing performance and reliability.

Product information

Technical specs
Manufacturer Blodgett (Middleby)
Model Number 62BE/62BE
Manufacturer Part # 62BE/62BE
Steam Type Boiler
Type Double Stacked
Control Type Programmable Controls
Height 69.76"
Width 44.17"
Depth 43.34"
Weight 945 lbs
CE Approved Yes
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Blodgett 62BE/62BE Combi Oven Steamer Electric Boiler
Blodgett (Middleby)

Blodgett 62BE/62BE Combi Oven Steamer Electric Boiler

$52,402.00 $69,870.00

The Blodgett 62BE/62BE Combi Oven Steamer Electric Boiler is a dynamic culinary solution designed for professional kitchens, integrating innovative features with robust capacity. This unit, comprised of two BCT-62E ovens stacked, accommodates up to ten 18" x 26" full-size sheet pans or twenty 12" x 20" full-size hotel pans, ensuring versatility for diverse cooking demands. With advanced touch screen controls, it offers multiple cooking modes and the capability to store up to 500 recipes, enhancing efficiency and consistency in meal preparation. The reversible 9-speed fan ensures even cooking, while the external temperature probe provides precise thermal monitoring. A USB port facilitates easy data transfer, supporting HACCP compliance with detailed record-keeping. Additionally, the automated CombiWash and semi-automatic deliming system streamline maintenance, ensuring longevity and hygiene. The unit's construction boasts a stainless steel exterior and interior, alongside a glass door with a mounted drip tray for added functionality. Certified by cETLus, ETL-Sanitation, and CE, the Blodgett 62BE/62BE aligns with rigorous safety and sanitation standards, making it an indispensable asset for various segments within the food service industry, from high-volume restaurants to institutional dining facilities, prioritizing performance and reliability.

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