Blodgett 901 BASE_NAT Oven Deck-type Gas

Blodgett (Middleby)  |  MFG #: 901 BASE_NAT  |  Item #: 118350
$14,342.33 $26,077.00
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  • Blodgett 901 BASE_NAT Oven Deck-type Gas (base oven only)
  • 33"W x 22"D deck interior, perfect for large batches
  • Operates at 200-500°F with a mechanical thermostat
  • View More Details
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The Blodgett 901 BASE_NAT is a deck-type gas oven designed for professional kitchens that demand efficiency and durability. This base oven model features a 33-inch wide by 22-inch deep deck interior, providing ample cooking space for various culinary applications. The oven boasts a 12-inch high cooking chamber, ideal for baking and roasting a variety of dishes. Equipped with a mechanical thermostat, it offers precise temperature control ranging from 200 to 500 degrees Fahrenheit, ensuring consistent cooking results. The counter-balanced doors, accented with heavy chrome handles, provide ease of access and secure closure. Built with a robust angle iron frame and a steel deck, this oven is designed to withstand high-volume use. The interior is crafted from aluminized steel, while the exterior features a stainless steel top, front, sides, and back, offering both durability and a sleek, professional appearance. Operating at 22,000 BTU, the Blodgett 901 BASE_NAT is cETLus, NSF, and CE certified, making it a reliable and safe choice for commercial kitchens. Its construction and features cater to the rigorous demands of restaurant environments, providing a versatile and efficient tool for chefs and bakers seeking consistent performance and quality.

More Details

Product Description

The Blodgett 901 BASE_NAT is a deck-type gas oven designed for professional kitchens that demand efficiency and durability. This base oven model features a 33-inch wide by 22-inch deep deck interior, providing ample cooking space for various culinary applications. The oven boasts a 12-inch high cooking chamber, ideal for baking and roasting a variety of dishes. Equipped with a mechanical thermostat, it offers precise temperature control ranging from 200 to 500 degrees Fahrenheit, ensuring consistent cooking results. The counter-balanced doors, accented with heavy chrome handles, provide ease of access and secure closure. Built with a robust angle iron frame and a steel deck, this oven is designed to withstand high-volume use. The interior is crafted from aluminized steel, while the exterior features a stainless steel top, front, sides, and back, offering both durability and a sleek, professional appearance. Operating at 22,000 BTU, the Blodgett 901 BASE_NAT is cETLus, NSF, and CE certified, making it a reliable and safe choice for commercial kitchens. Its construction and features cater to the rigorous demands of restaurant environments, providing a versatile and efficient tool for chefs and bakers seeking consistent performance and quality.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Blodgett (Middleby)

Blodgett 901 BASE_NAT Oven Deck-type Gas

$14,342.33 $26,077.00

The Blodgett 901 BASE_NAT is a deck-type gas oven designed for professional kitchens that demand efficiency and durability. This base oven model features a 33-inch wide by 22-inch deep deck interior, providing ample cooking space for various culinary applications. The oven boasts a 12-inch high cooking chamber, ideal for baking and roasting a variety of dishes. Equipped with a mechanical thermostat, it offers precise temperature control ranging from 200 to 500 degrees Fahrenheit, ensuring consistent cooking results. The counter-balanced doors, accented with heavy chrome handles, provide ease of access and secure closure. Built with a robust angle iron frame and a steel deck, this oven is designed to withstand high-volume use. The interior is crafted from aluminized steel, while the exterior features a stainless steel top, front, sides, and back, offering both durability and a sleek, professional appearance. Operating at 22,000 BTU, the Blodgett 901 BASE_NAT is cETLus, NSF, and CE certified, making it a reliable and safe choice for commercial kitchens. Its construction and features cater to the rigorous demands of restaurant environments, providing a versatile and efficient tool for chefs and bakers seeking consistent performance and quality.