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Blodgett 901 DOUBLE_NAT Oven Deck-type Gas

Blodgett (Middleby)  |  MFG #: 901 DOUBLE_NAT  |  Item #: 118348
$30,164.42 $54,844.00
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  • Blodgett 901 DOUBLE_NAT deck-type gas oven
  • 33"W x 22"D interior for efficient cooking
  • Dual 12" high sections for versatile use
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Description

Specifications

Reviews

Certifications

The Blodgett 901 DOUBLE_NAT Oven Deck-type Gas is a high-performance commercial cooking appliance designed for efficiency and reliability in various professional kitchen environments. Featuring dual 12-inch high sections, this oven provides ample cooking space with a deck interior measuring 33 inches in width and 22 inches in depth. Each section is powered by a 22,000 BTU gas system, ensuring consistent heat distribution and efficient cooking processes. The oven operates with a mechanical thermostat that ranges from 200 to 500°F, allowing for precise temperature control tailored to diverse culinary requirements. Constructed with a robust angle iron frame and a steel deck, this oven is built for durability and longevity. The aluminized steel interior, along with stainless steel top, front, sides, and back, enhances its resistance to harsh kitchen conditions. Counter-balanced doors equipped with a heavy chrome handle offer ease of use, while the 7-inch stainless steel adjustable legs ensure stability and adaptability to different kitchen spaces. The Blodgett 901 DOUBLE_NAT Oven is certified by cETLus, NSF, and CE, marking its compliance with international safety and quality standards, making it an ideal choice for bakeries, restaurants, and other food service establishments seeking reliable baking performance.

More Details

Product Description

The Blodgett 901 DOUBLE_NAT Oven Deck-type Gas is a high-performance commercial cooking appliance designed for efficiency and reliability in various professional kitchen environments. Featuring dual 12-inch high sections, this oven provides ample cooking space with a deck interior measuring 33 inches in width and 22 inches in depth. Each section is powered by a 22,000 BTU gas system, ensuring consistent heat distribution and efficient cooking processes. The oven operates with a mechanical thermostat that ranges from 200 to 500°F, allowing for precise temperature control tailored to diverse culinary requirements. Constructed with a robust angle iron frame and a steel deck, this oven is built for durability and longevity. The aluminized steel interior, along with stainless steel top, front, sides, and back, enhances its resistance to harsh kitchen conditions. Counter-balanced doors equipped with a heavy chrome handle offer ease of use, while the 7-inch stainless steel adjustable legs ensure stability and adaptability to different kitchen spaces. The Blodgett 901 DOUBLE_NAT Oven is certified by cETLus, NSF, and CE, marking its compliance with international safety and quality standards, making it an ideal choice for bakeries, restaurants, and other food service establishments seeking reliable baking performance.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Blodgett (Middleby)

Blodgett 901 DOUBLE_NAT Oven Deck-type Gas

$30,164.42 $54,844.00

The Blodgett 901 DOUBLE_NAT Oven Deck-type Gas is a high-performance commercial cooking appliance designed for efficiency and reliability in various professional kitchen environments. Featuring dual 12-inch high sections, this oven provides ample cooking space with a deck interior measuring 33 inches in width and 22 inches in depth. Each section is powered by a 22,000 BTU gas system, ensuring consistent heat distribution and efficient cooking processes. The oven operates with a mechanical thermostat that ranges from 200 to 500°F, allowing for precise temperature control tailored to diverse culinary requirements. Constructed with a robust angle iron frame and a steel deck, this oven is built for durability and longevity. The aluminized steel interior, along with stainless steel top, front, sides, and back, enhances its resistance to harsh kitchen conditions. Counter-balanced doors equipped with a heavy chrome handle offer ease of use, while the 7-inch stainless steel adjustable legs ensure stability and adaptability to different kitchen spaces. The Blodgett 901 DOUBLE_NAT Oven is certified by cETLus, NSF, and CE, marking its compliance with international safety and quality standards, making it an ideal choice for bakeries, restaurants, and other food service establishments seeking reliable baking performance.

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