Blodgett 911 TRIPLE_NAT Oven Deck-type Gas
Delivery to:
- Blodgett 911 TRIPLE_NAT Oven Deck-type Gas
- 33"W x 22"D deck interior
- 200-500°F mechanical thermostat
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Blodgett 911 TRIPLE_NAT Oven is a deck-type gas oven designed for professional culinary environments, offering expansive capabilities for diverse cooking needs. With a compact yet efficient 33"W x 22"D deck interior, this oven is comprised of three 7" high sections—ideal for maximizing space and productivity in commercial kitchens. Each section operates on a robust 20,000 BTU, providing consistent and powerful cooking performance across a wide temperature range of 200-500°F, managed by a mechanical thermostat. The oven is constructed with a durable angle iron frame and a steel deck for enhanced longevity. Designed with usability in mind, it features counter-balanced doors with a heavy chrome handle, ensuring both safety and ease of access. The interior is built with aluminized steel, while the exterior boasts stainless steel on the top, front, sides, and back, promising resilience and a sleek appearance. Adjustable 7" stainless steel legs provide flexibility in installation to suit various kitchen layouts. With certifications from cETLus, NSF, and CE, the Blodgett 911 TRIPLE_NAT Oven aligns with industry standards, making it a reliable choice for chefs and operators seeking performance, durability, and compliance in their cooking equipment.
Product Description
The Blodgett 911 TRIPLE_NAT Oven is a deck-type gas oven designed for professional culinary environments, offering expansive capabilities for diverse cooking needs. With a compact yet efficient 33"W x 22"D deck interior, this oven is comprised of three 7" high sections—ideal for maximizing space and productivity in commercial kitchens. Each section operates on a robust 20,000 BTU, providing consistent and powerful cooking performance across a wide temperature range of 200-500°F, managed by a mechanical thermostat. The oven is constructed with a durable angle iron frame and a steel deck for enhanced longevity. Designed with usability in mind, it features counter-balanced doors with a heavy chrome handle, ensuring both safety and ease of access. The interior is built with aluminized steel, while the exterior boasts stainless steel on the top, front, sides, and back, promising resilience and a sleek appearance. Adjustable 7" stainless steel legs provide flexibility in installation to suit various kitchen layouts. With certifications from cETLus, NSF, and CE, the Blodgett 911 TRIPLE_NAT Oven aligns with industry standards, making it a reliable choice for chefs and operators seeking performance, durability, and compliance in their cooking equipment.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | 911 TRIPLE_NAT |
| Manufacturer Part # | 911 TRIPLE_NAT |
| Interior Width (side - side) | 24" - 35" |
| Exterior Finish | All Stainless Steel Exterior |
| Interior Finish | Aluminized Steel Interior |
| Mounting Type | 7" Legs |
| Deck Qty | 3 Deck |
| Height | 73.5" |
| Width | 51" |
| Depth | 30" |
| Weight | 1285 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| cETLus Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
