Blodgett 911P TRIPLE_NAT Pizza Oven Deck-type Gas
Delivery to:
- High capacity 3-deck oven for increased output
- Compact 33"W x 22"D deck fits various kitchen spaces
- Precise 300-650°F mechanical thermostat control
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Blodgett 911P TRIPLE_NAT Pizza Oven is a deck-type gas oven designed for professional kitchens that demand reliability and performance. With a deck interior measuring 33 inches wide by 22 inches deep, this oven is engineered with three 7-inch high sections, offering ample space for pizza preparation. Each section is powered by a 27,000 BTU gas output, ensuring efficient heat distribution. The oven operates on a (FDTH) mechanical thermostat, allowing temperatures to range from 300 to 650 degrees Fahrenheit, catering to various baking requirements. The QHT Rokite deck enhances heat retention and distribution for even cooking results. Built with durability in mind, the oven features counter-balanced doors with concealed hinges, alongside a full angle iron frame and crown angle trim for structural integrity. Its exterior, comprising stainless steel top, front, sides, and back, is complemented by 7-inch stainless steel adjustable legs, facilitating ease of use and maintenance. This unit meets safety and sanitation standards, being cETLus, NSF, and CE certified. The Blodgett 911P TRIPLE_NAT is a top-tier choice for pizzerias and food service establishments seeking a robust, high-performance pizza oven with exceptional technical specifications.
Product Description
The Blodgett 911P TRIPLE_NAT Pizza Oven is a deck-type gas oven designed for professional kitchens that demand reliability and performance. With a deck interior measuring 33 inches wide by 22 inches deep, this oven is engineered with three 7-inch high sections, offering ample space for pizza preparation. Each section is powered by a 27,000 BTU gas output, ensuring efficient heat distribution. The oven operates on a (FDTH) mechanical thermostat, allowing temperatures to range from 300 to 650 degrees Fahrenheit, catering to various baking requirements. The QHT Rokite deck enhances heat retention and distribution for even cooking results. Built with durability in mind, the oven features counter-balanced doors with concealed hinges, alongside a full angle iron frame and crown angle trim for structural integrity. Its exterior, comprising stainless steel top, front, sides, and back, is complemented by 7-inch stainless steel adjustable legs, facilitating ease of use and maintenance. This unit meets safety and sanitation standards, being cETLus, NSF, and CE certified. The Blodgett 911P TRIPLE_NAT is a top-tier choice for pizzerias and food service establishments seeking a robust, high-performance pizza oven with exceptional technical specifications.
Product information
Manufacturer | Blodgett (Middleby) |
---|---|
Model Number | 911P TRIPLE_NAT |
Manufacturer Part # | 911P TRIPLE_NAT |
Deck Width (side - side) | 24" - 35" |
Height (per deck) | 7" |
Number of Decks | 3 |
Exterior Finish | All Stainless Steel Exterior |
Deck Depth (front - back) | 22" |
Height | 73.5" |
Width | 51" |
Depth | 30" |
Weight | 1640 lbs |
NSF Approved | Yes |
CE Approved | Yes |
cETLus Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.