Blodgett 961 DOUBLE_NAT Oven Deck-type Gas

Blodgett (Middleby)  |  MFG #: 961 DOUBLE_NAT  |  Item #: 118318
$32,945.48 $59,901.00
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  • Blodgett 961 DOUBLE_NAT Oven, deck-type, gas
  • 42"W x 32"D deck interior, 2 sections
  • 200-500°F mechanical thermostat
  • View More Details
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The Blodgett 961 DOUBLE_NAT Oven, a deck-type gas oven, is a robust and versatile solution for professional kitchens seeking reliability and performance. This oven boasts a substantial 42-inch wide by 32-inch deep deck interior, providing ample space for various cooking needs. It features two 7-inch high sections, each powered by a 37,000 BTU burner, ensuring efficient and consistent heating. The oven's temperature range is from 200 to 500 degrees Fahrenheit, regulated by a mechanical thermostat for precision control. Designed with practicality in mind, the Blodgett 961 DOUBLE_NAT includes counter-balanced doors with heavy chrome handles for ease of use. Its construction includes an angle iron frame, steel deck, and crown angle trim for durability and longevity. The interior is made of aluminized steel, while the exterior is finished with stainless steel on the top, front, sides, and back, enhancing both appearance and cleanability. The oven stands on 19-inch stainless steel adjustable legs, offering stability and customization to suit different kitchen setups. Certified by cETLus, NSF, and CE, the Blodgett 961 DOUBLE_NAT Oven meets rigorous safety and performance standards, making it a trusted choice for commercial food service establishments.

More Details

Product Description

The Blodgett 961 DOUBLE_NAT Oven, a deck-type gas oven, is a robust and versatile solution for professional kitchens seeking reliability and performance. This oven boasts a substantial 42-inch wide by 32-inch deep deck interior, providing ample space for various cooking needs. It features two 7-inch high sections, each powered by a 37,000 BTU burner, ensuring efficient and consistent heating. The oven's temperature range is from 200 to 500 degrees Fahrenheit, regulated by a mechanical thermostat for precision control. Designed with practicality in mind, the Blodgett 961 DOUBLE_NAT includes counter-balanced doors with heavy chrome handles for ease of use. Its construction includes an angle iron frame, steel deck, and crown angle trim for durability and longevity. The interior is made of aluminized steel, while the exterior is finished with stainless steel on the top, front, sides, and back, enhancing both appearance and cleanability. The oven stands on 19-inch stainless steel adjustable legs, offering stability and customization to suit different kitchen setups. Certified by cETLus, NSF, and CE, the Blodgett 961 DOUBLE_NAT Oven meets rigorous safety and performance standards, making it a trusted choice for commercial food service establishments.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Blodgett (Middleby)

Blodgett 961 DOUBLE_NAT Oven Deck-type Gas

$32,945.48 $59,901.00

The Blodgett 961 DOUBLE_NAT Oven, a deck-type gas oven, is a robust and versatile solution for professional kitchens seeking reliability and performance. This oven boasts a substantial 42-inch wide by 32-inch deep deck interior, providing ample space for various cooking needs. It features two 7-inch high sections, each powered by a 37,000 BTU burner, ensuring efficient and consistent heating. The oven's temperature range is from 200 to 500 degrees Fahrenheit, regulated by a mechanical thermostat for precision control. Designed with practicality in mind, the Blodgett 961 DOUBLE_NAT includes counter-balanced doors with heavy chrome handles for ease of use. Its construction includes an angle iron frame, steel deck, and crown angle trim for durability and longevity. The interior is made of aluminized steel, while the exterior is finished with stainless steel on the top, front, sides, and back, enhancing both appearance and cleanability. The oven stands on 19-inch stainless steel adjustable legs, offering stability and customization to suit different kitchen setups. Certified by cETLus, NSF, and CE, the Blodgett 961 DOUBLE_NAT Oven meets rigorous safety and performance standards, making it a trusted choice for commercial food service establishments.