Blodgett (Middleby)  |  MFG #: 961P DOUBLE_NAT  | Item #: 118304

Blodgett 961P DOUBLE_NAT Pizza Oven Deck-type Gas

$37,165.00 $67,574.00
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  • High performance with 50,000 BTU per section
  • Durable stainless steel top, front, sides, and back
  • Flexible 300-650°F mechanical thermostat
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The Blodgett 961P DOUBLE_NAT Pizza Oven is a deck-type gas oven engineered for high-performance and versatility, catering to a variety of food service operations. This model features a 42-inch wide by 32-inch deep deck interior that provides ample space for cooking, making it an ideal choice for pizzerias and restaurants seeking efficiency and consistency in baking. Designed with two 7-inch high sections, the oven is equipped with a mechanical thermostat, offering a broad temperature range from 300-650°F for precise heat control. The QHT Rokite deck enhances heat retention and uniform distribution, ensuring perfectly baked pizzas. With counter-balanced doors and concealed hinges, the design prioritizes ease of use and durability. The robust construction is further supported by a full-angle iron frame and crown angle trim, while the stainless steel top, front, sides, and back provide added resilience. Standing on 19-inch stainless steel legs, the oven ensures stability and ease of maintenance. Each section boasts a 50,000 BTU power capacity, delivering substantial energy for consistent cooking. This model is certified by cETLus, NSF, and CE, underscoring its adherence to safety and performance standards, making it a reliable asset for professional kitchens aiming for excellence in culinary creation.

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Product Description

The Blodgett 961P DOUBLE_NAT Pizza Oven is a deck-type gas oven engineered for high-performance and versatility, catering to a variety of food service operations. This model features a 42-inch wide by 32-inch deep deck interior that provides ample space for cooking, making it an ideal choice for pizzerias and restaurants seeking efficiency and consistency in baking. Designed with two 7-inch high sections, the oven is equipped with a mechanical thermostat, offering a broad temperature range from 300-650°F for precise heat control. The QHT Rokite deck enhances heat retention and uniform distribution, ensuring perfectly baked pizzas. With counter-balanced doors and concealed hinges, the design prioritizes ease of use and durability. The robust construction is further supported by a full-angle iron frame and crown angle trim, while the stainless steel top, front, sides, and back provide added resilience. Standing on 19-inch stainless steel legs, the oven ensures stability and ease of maintenance. Each section boasts a 50,000 BTU power capacity, delivering substantial energy for consistent cooking. This model is certified by cETLus, NSF, and CE, underscoring its adherence to safety and performance standards, making it a reliable asset for professional kitchens aiming for excellence in culinary creation.

Product information

Technical specs
Manufacturer Blodgett (Middleby)
Model Number 961P DOUBLE_NAT
Manufacturer Part # 961P DOUBLE_NAT
Deck Construction Steel
Exterior Finish All Stainless Steel Exterior
Deck Depth (front - back) 32"
Deck Width (side - side) 36" - 47"
Number of Decks 2
Height (per deck) 7"
Height 60.56"
Width 60"
Depth 40"
Weight 1405 lbs
NSF Approved Yes
CE Approved Yes
cETLus Approved Yes

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Blodgett 961P DOUBLE_NAT Pizza Oven Deck-type Gas
Blodgett (Middleby)

Blodgett 961P DOUBLE_NAT Pizza Oven Deck-type Gas

$37,165.00 $67,574.00

The Blodgett 961P DOUBLE_NAT Pizza Oven is a deck-type gas oven engineered for high-performance and versatility, catering to a variety of food service operations. This model features a 42-inch wide by 32-inch deep deck interior that provides ample space for cooking, making it an ideal choice for pizzerias and restaurants seeking efficiency and consistency in baking. Designed with two 7-inch high sections, the oven is equipped with a mechanical thermostat, offering a broad temperature range from 300-650°F for precise heat control. The QHT Rokite deck enhances heat retention and uniform distribution, ensuring perfectly baked pizzas. With counter-balanced doors and concealed hinges, the design prioritizes ease of use and durability. The robust construction is further supported by a full-angle iron frame and crown angle trim, while the stainless steel top, front, sides, and back provide added resilience. Standing on 19-inch stainless steel legs, the oven ensures stability and ease of maintenance. Each section boasts a 50,000 BTU power capacity, delivering substantial energy for consistent cooking. This model is certified by cETLus, NSF, and CE, underscoring its adherence to safety and performance standards, making it a reliable asset for professional kitchens aiming for excellence in culinary creation.

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