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Blodgett 966 SINGLE_NAT Oven Deck-type Gas

Blodgett (Middleby)  |  MFG #: 966 SINGLE_NAT  |  Item #: 118296
$20,760.17 $37,746.00
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  • Blodgett 966 SINGLE_NAT Oven Deck-type Gas
  • 42"W x 32"D deck interior
  • 200-500°F mechanical thermostat
  • View More Details
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Description

Specifications

Reviews

Certifications

The Blodgett 966 SINGLE_NAT Oven is a deck-type gas oven engineered for rigorous commercial kitchen environments. Boasting a spacious 42-inch wide by 32-inch deep deck interior, this oven provides ample cooking surface, accommodating a variety of baking and roasting needs. It features a single 16-1/4-inch high section, optimized for efficient heat distribution and consistent cooking results. The oven operates with a mechanical thermostat, adjustable from 200 to 500 degrees Fahrenheit, allowing precise temperature control tailored to diverse culinary requirements. Equipped with counter-balanced doors and a heavy chrome handle, it ensures ease of operation and durability. Constructed with an angle iron frame and a steel deck, the Blodgett 966 SINGLE_NAT promises longevity and robustness, essential for high-traffic kitchen use. The aluminized steel interior enhances heat retention, while the stainless steel top, front, sides, and back contribute to its sleek aesthetic and ease of cleaning. Supported by 19-inch stainless steel adjustable legs, this oven offers customizable installation heights. Delivering a powerful 50,000 BTU, it is both cETLus and NSF certified, alongside CE approval, certifying its adherence to international safety and sanitation standards. Ideal for restaurant and bakery settings, this oven perfectly combines efficiency and reliability.

More Details

Product Description

The Blodgett 966 SINGLE_NAT Oven is a deck-type gas oven engineered for rigorous commercial kitchen environments. Boasting a spacious 42-inch wide by 32-inch deep deck interior, this oven provides ample cooking surface, accommodating a variety of baking and roasting needs. It features a single 16-1/4-inch high section, optimized for efficient heat distribution and consistent cooking results. The oven operates with a mechanical thermostat, adjustable from 200 to 500 degrees Fahrenheit, allowing precise temperature control tailored to diverse culinary requirements. Equipped with counter-balanced doors and a heavy chrome handle, it ensures ease of operation and durability. Constructed with an angle iron frame and a steel deck, the Blodgett 966 SINGLE_NAT promises longevity and robustness, essential for high-traffic kitchen use. The aluminized steel interior enhances heat retention, while the stainless steel top, front, sides, and back contribute to its sleek aesthetic and ease of cleaning. Supported by 19-inch stainless steel adjustable legs, this oven offers customizable installation heights. Delivering a powerful 50,000 BTU, it is both cETLus and NSF certified, alongside CE approval, certifying its adherence to international safety and sanitation standards. Ideal for restaurant and bakery settings, this oven perfectly combines efficiency and reliability.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Blodgett (Middleby)

Blodgett 966 SINGLE_NAT Oven Deck-type Gas

$20,760.17 $37,746.00

The Blodgett 966 SINGLE_NAT Oven is a deck-type gas oven engineered for rigorous commercial kitchen environments. Boasting a spacious 42-inch wide by 32-inch deep deck interior, this oven provides ample cooking surface, accommodating a variety of baking and roasting needs. It features a single 16-1/4-inch high section, optimized for efficient heat distribution and consistent cooking results. The oven operates with a mechanical thermostat, adjustable from 200 to 500 degrees Fahrenheit, allowing precise temperature control tailored to diverse culinary requirements. Equipped with counter-balanced doors and a heavy chrome handle, it ensures ease of operation and durability. Constructed with an angle iron frame and a steel deck, the Blodgett 966 SINGLE_NAT promises longevity and robustness, essential for high-traffic kitchen use. The aluminized steel interior enhances heat retention, while the stainless steel top, front, sides, and back contribute to its sleek aesthetic and ease of cleaning. Supported by 19-inch stainless steel adjustable legs, this oven offers customizable installation heights. Delivering a powerful 50,000 BTU, it is both cETLus and NSF certified, alongside CE approval, certifying its adherence to international safety and sanitation standards. Ideal for restaurant and bakery settings, this oven perfectly combines efficiency and reliability.

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