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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Blodgett BCT-61-101E_208/60/3 Combi Oven Steamer Electric Boiler

Blodgett (Middleby)  |  MFG #: BCT-61-101E_208/60/3  |  Item #: 118235
Item: #118235

Technical details
Manufacturer Blodgett (Middleby)
Model Number BCT-61-101E_208/60/3
Manufacturer Part # BCT-61-101E_208/60/3
Control Type Programmable Controls
Type Double Stacked
Steam Type Boiler
Height 80"
Width 35.39"
Depth 38.62"
Weight 850 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Blodgett BCT-61-101E_208/60/3 Combi Oven Steamer Electric Boiler is a sophisticated kitchen appliance designed for versatility and efficiency in professional cooking environments. This model is an electric, boiler-based oven steamer, featuring a BCT-61E unit stacked on a BCT-101E, offering a robust capacity of thirteen 12" x 20" full-size hotel pans. It is equipped with intuitive touch screen controls and multiple cooking modes, making it adaptable for different culinary techniques. The oven stores up to 500 recipes, enabling consistent replication of dishes. A reversible 9-speed fan ensures uniform heat distribution, while an external temperature probe provides precise cooking control. The unit includes a USB port for easy data transfer and HACCP compliance, enhancing food safety. An automated CombiWash feature and a semi-automatic deliming system simplify maintenance, ensuring longevity and hygiene. The oven features a glass door with a mounted drip tray, paired with a durable stainless steel exterior and interior, guaranteeing resilience in demanding kitchen settings. Certified by cETLus, ETL-Sanitation, and CE, the Blodgett BCT-61-101E_208/60/3 stands out as an advanced solution for culinary professionals seeking efficiency, adaptability, and reliability in their cooking appliances.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Blodgett (Middleby)

Blodgett BCT-61-101E_208/60/3 Combi Oven Steamer Electric Boiler

$41,681.00 $55,575.00

The Blodgett BCT-61-101E_208/60/3 Combi Oven Steamer Electric Boiler is a sophisticated kitchen appliance designed for versatility and efficiency in professional cooking environments. This model is an electric, boiler-based oven steamer, featuring a BCT-61E unit stacked on a BCT-101E, offering a robust capacity of thirteen 12" x 20" full-size hotel pans. It is equipped with intuitive touch screen controls and multiple cooking modes, making it adaptable for different culinary techniques. The oven stores up to 500 recipes, enabling consistent replication of dishes. A reversible 9-speed fan ensures uniform heat distribution, while an external temperature probe provides precise cooking control. The unit includes a USB port for easy data transfer and HACCP compliance, enhancing food safety. An automated CombiWash feature and a semi-automatic deliming system simplify maintenance, ensuring longevity and hygiene. The oven features a glass door with a mounted drip tray, paired with a durable stainless steel exterior and interior, guaranteeing resilience in demanding kitchen settings. Certified by cETLus, ETL-Sanitation, and CE, the Blodgett BCT-61-101E_208/60/3 stands out as an advanced solution for culinary professionals seeking efficiency, adaptability, and reliability in their cooking appliances.