Blodgett BCT-61-61E_240/60/3 Combi Oven Steamer Electric Boiler
- High capacity: 10 full-size hotel pans
- Advanced touch screen controls
- Versatile cooking with multiple modes
- View More Details
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The Blodgett BCT-61-61E_240/60/3 Combi Oven Steamer Electric Boiler is a versatile cooking appliance tailored for professional kitchens. This high-performance unit is designed with the BCT-61E stacked on another BCT-61E, providing an impressive capacity for (10) 12" x 20" full-size hotel pans. This model is equipped with touch screen controls, allowing easy navigation through its multiple cooking modes and the ability to store up to 500 recipes, enhancing culinary efficiency. A reversible 9-speed fan ensures even cooking, while the external temperature probe offers precise temperature monitoring. Additionally, the USB port facilitates convenient data transfer for recipe management. The oven's performance is further bolstered by an automated CombiWash and a semi-automatic deliming system, ensuring maintenance is straightforward and efficient. Its robust construction features a stainless steel exterior and interior, guaranteeing durability and ease of cleaning. Safety and reliability are underscored by its certifications, including cETLus, ETL-Sanitation, and CE. The unit's glass door with an integrated drip tray enhances usability, making this combi oven steamer an ideal choice for various segment markets in the food service industry, such as restaurants, catering services, and institutional kitchens, seeking efficiency and versatility.
Product Description
The Blodgett BCT-61-61E_240/60/3 Combi Oven Steamer Electric Boiler is a versatile cooking appliance tailored for professional kitchens. This high-performance unit is designed with the BCT-61E stacked on another BCT-61E, providing an impressive capacity for (10) 12" x 20" full-size hotel pans. This model is equipped with touch screen controls, allowing easy navigation through its multiple cooking modes and the ability to store up to 500 recipes, enhancing culinary efficiency. A reversible 9-speed fan ensures even cooking, while the external temperature probe offers precise temperature monitoring. Additionally, the USB port facilitates convenient data transfer for recipe management. The oven's performance is further bolstered by an automated CombiWash and a semi-automatic deliming system, ensuring maintenance is straightforward and efficient. Its robust construction features a stainless steel exterior and interior, guaranteeing durability and ease of cleaning. Safety and reliability are underscored by its certifications, including cETLus, ETL-Sanitation, and CE. The unit's glass door with an integrated drip tray enhances usability, making this combi oven steamer an ideal choice for various segment markets in the food service industry, such as restaurants, catering services, and institutional kitchens, seeking efficiency and versatility.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | BCT-61-61E_240/60/3 |
| Manufacturer Part # | BCT-61-61E_240/60/3 |
| Control Type | Programmable Controls |
| Type | Double Stacked |
| Steam Type | Boiler |
| Height | 69.76" |
| Width | 35.39" |
| Depth | 38.62" |
| Weight | 740 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
