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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Blodgett BCT-61E-PT_208/60/3 Combi Oven Steamer Electric Boiler

Blodgett (Middleby)  |  MFG #: BCT-61E-PT_208/60/3  |  Item #: 118229
Item: #118229

Technical details
Manufacturer Blodgett (Middleby)
Model Number BCT-61E-PT_208/60/3
Manufacturer Part # BCT-61E-PT_208/60/3
Steam Type Boiler
Control Type Programmable Controls
Type Countertop
Height 59.72"
Width 35.39"
Depth 40.66"
Weight 435 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Blodgett BCT-61E-PT_208/60/3 Combi Oven Steamer Electric Boiler stands out as a versatile culinary powerhouse, engineered for efficiency and precision in professional kitchen environments. This electric combi oven, equipped with a boiler, features a pass-thru design, allowing seamless integration and workflow in busy settings. Its capacity accommodates five 12" x 20" full-size hotel pans, making it ideal for large-scale operations. The intuitive touch screen controls offer multiple cooking modes and the capability to store up to 500 recipes, significantly enhancing culinary flexibility. A reversible 9-speed fan ensures optimal air circulation for even cooking results. For precise temperature management, it includes an external temperature probe, while a USB port facilitates data transfer and recipe management. The oven is designed with HACCP compliance in mind, featuring an automated CombiWash and semi-automatic deliming system for maintenance efficiency. The appliance boasts a glass door with an integrated drip tray, enhancing user convenience. Its robust stainless steel construction, both exterior and interior, ensures durability. The 31-1/2" tall stand with runners and adjustable feet provides stability and adaptability in various kitchen layouts. Certified by cETLus, ETL-Sanitation, and CE, this oven embodies quality and safety standards, catering to diverse market segments within the food service industry.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Blodgett (Middleby)

Blodgett BCT-61E-PT_208/60/3 Combi Oven Steamer Electric Boiler

$26,688.00 $35,585.00

The Blodgett BCT-61E-PT_208/60/3 Combi Oven Steamer Electric Boiler stands out as a versatile culinary powerhouse, engineered for efficiency and precision in professional kitchen environments. This electric combi oven, equipped with a boiler, features a pass-thru design, allowing seamless integration and workflow in busy settings. Its capacity accommodates five 12" x 20" full-size hotel pans, making it ideal for large-scale operations. The intuitive touch screen controls offer multiple cooking modes and the capability to store up to 500 recipes, significantly enhancing culinary flexibility. A reversible 9-speed fan ensures optimal air circulation for even cooking results. For precise temperature management, it includes an external temperature probe, while a USB port facilitates data transfer and recipe management. The oven is designed with HACCP compliance in mind, featuring an automated CombiWash and semi-automatic deliming system for maintenance efficiency. The appliance boasts a glass door with an integrated drip tray, enhancing user convenience. Its robust stainless steel construction, both exterior and interior, ensures durability. The 31-1/2" tall stand with runners and adjustable feet provides stability and adaptability in various kitchen layouts. Certified by cETLus, ETL-Sanitation, and CE, this oven embodies quality and safety standards, catering to diverse market segments within the food service industry.