Blodgett BCX-14G SGL_NAT_208-240/60/1 Combi Oven Steamer Gas (14) 12" X 20" Full Size Hotel Pan Or (7) 18" X 26" Full Size Sheet Pan Capacity
Delivery to:
- Blodgett (Middleby) Combi Oven Steamer, gas powered
- Holds (14) 12"x20" hotel pans or (7) 18"x26" sheet pans
- Features Steam-on-Demand for quick steaming
- View More Details
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The Blodgett BCX-14G SGL_NAT_208-240/60/1 Combi Oven Steamer Gas stands as a versatile piece of equipment in the culinary industry, providing substantial capacity and advanced functionality. This combi oven steamer accommodates either 14 full-size hotel pans measuring 12" x 20" or 7 full-size sheet pans of 18" x 26", making it suitable for high-volume kitchen operations. It features a glass door for easy monitoring, a Steam-on-Demand function for precise steaming control, and a Time to Delime indicator to maintain optimal performance. The Vario Steam® technology and a robust 4-speed fan enhance cooking flexibility and efficiency, while the core temperature probe ensures perfect cooking results. With a dual stage door latch and 13-position rack glides, it prioritizes safety and adaptability. The oven also includes 7 wire shelves and a retractable hose reel for added convenience. Constructed with stainless steel on the front, sides, top, and back, it offers durability and an easy-to-clean surface. The floor stand with rack supports enhances stability, and with 115,000 BTU and a 1/2 HP motor, it delivers powerful performance. Certified by cETLus and NSF, this combi oven steamer is a reliable choice for diverse food service operations.
Product Description
The Blodgett BCX-14G SGL_NAT_208-240/60/1 Combi Oven Steamer Gas stands as a versatile piece of equipment in the culinary industry, providing substantial capacity and advanced functionality. This combi oven steamer accommodates either 14 full-size hotel pans measuring 12" x 20" or 7 full-size sheet pans of 18" x 26", making it suitable for high-volume kitchen operations. It features a glass door for easy monitoring, a Steam-on-Demand function for precise steaming control, and a Time to Delime indicator to maintain optimal performance. The Vario Steam® technology and a robust 4-speed fan enhance cooking flexibility and efficiency, while the core temperature probe ensures perfect cooking results. With a dual stage door latch and 13-position rack glides, it prioritizes safety and adaptability. The oven also includes 7 wire shelves and a retractable hose reel for added convenience. Constructed with stainless steel on the front, sides, top, and back, it offers durability and an easy-to-clean surface. The floor stand with rack supports enhances stability, and with 115,000 BTU and a 1/2 HP motor, it delivers powerful performance. Certified by cETLus and NSF, this combi oven steamer is a reliable choice for diverse food service operations.
Product information
Manufacturer | Blodgett (Middleby) |
---|---|
Model Number | BCX-14G SGL_NAT_208-240/60/1 |
Manufacturer Part # | BCX-14G SGL_NAT_208-240/60/1 |
Steam Type | Steam Generator |
Type | Floor Model |
Control Type | Mechanical Controls |
Height | 64.16" |
Width | 40.19" |
Depth | 45.13" |
Weight | 785 lbs |
NSF Approved | Yes |
cETLus Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.