Blodgett (Middleby)  |  MFG #: BLCT-101E_240/60/3  | Item #: 118120

Blodgett BLCT-101E_240/60/3 Combi Oven Steamer Electric Boilerless

  • Boilerless electric combi oven steamer
  • Holds up to eight 12" x 20" full size pans
  • Touch screen controls with 500 recipe storage
  • View More Details

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The Blodgett BLCT-101E_240/60/3 Combi Oven Steamer Electric Boilerless is a versatile appliance ideal for commercial kitchens seeking efficiency and innovation. With an electric and boilerless design, it accommodates (8) 12" x 20" full-size hotel pans, making it suitable for high-volume food establishments. The advanced touch screen controls facilitate easy operation across multiple cooking modes, and users can store up to 500 recipes, enhancing kitchen productivity. A reversible 9-speed fan ensures uniform cooking, while the external temperature probe offers precise temperature monitoring. For added convenience, the oven features a USB port for data transfer and complies with HACCP standards, promoting food safety. The automated CombiWash system streamlines cleaning, and the glass door with a mounted drip tray prevents spills. The unit includes a 21-1/2" tall stand with runners and adjustable feet, ensuring a stable and customizable setup. With a robust stainless steel exterior and interior, this combi oven is built to last. Certified with cETL, ETL, and CE standards, it meets stringent safety and performance criteria, making it an invaluable asset across various segments of the culinary industry.

More Details

Product Description

The Blodgett BLCT-101E_240/60/3 Combi Oven Steamer Electric Boilerless is a versatile appliance ideal for commercial kitchens seeking efficiency and innovation. With an electric and boilerless design, it accommodates (8) 12" x 20" full-size hotel pans, making it suitable for high-volume food establishments. The advanced touch screen controls facilitate easy operation across multiple cooking modes, and users can store up to 500 recipes, enhancing kitchen productivity. A reversible 9-speed fan ensures uniform cooking, while the external temperature probe offers precise temperature monitoring. For added convenience, the oven features a USB port for data transfer and complies with HACCP standards, promoting food safety. The automated CombiWash system streamlines cleaning, and the glass door with a mounted drip tray prevents spills. The unit includes a 21-1/2" tall stand with runners and adjustable feet, ensuring a stable and customizable setup. With a robust stainless steel exterior and interior, this combi oven is built to last. Certified with cETL, ETL, and CE standards, it meets stringent safety and performance criteria, making it an invaluable asset across various segments of the culinary industry.

Product information

Technical specs
Manufacturer Blodgett (Middleby)
Model Number BLCT-101E_240/60/3
Manufacturer Part # BLCT-101E_240/60/3
Control Type Programmable Controls
Type Large Model Requires Stand
Steam Type Boilerless
Height 59.72"
Width 35.39"
Depth 35.55"
Weight 535 lbs
CE Approved Yes
cETL Approved Yes
ETL Approved Yes

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Blodgett BLCT-101E_240/60/3 Combi Oven Steamer Electric Boilerless
Blodgett (Middleby)

Blodgett BLCT-101E_240/60/3 Combi Oven Steamer Electric Boilerless

$24,805.00 $33,074.00

The Blodgett BLCT-101E_240/60/3 Combi Oven Steamer Electric Boilerless is a versatile appliance ideal for commercial kitchens seeking efficiency and innovation. With an electric and boilerless design, it accommodates (8) 12" x 20" full-size hotel pans, making it suitable for high-volume food establishments. The advanced touch screen controls facilitate easy operation across multiple cooking modes, and users can store up to 500 recipes, enhancing kitchen productivity. A reversible 9-speed fan ensures uniform cooking, while the external temperature probe offers precise temperature monitoring. For added convenience, the oven features a USB port for data transfer and complies with HACCP standards, promoting food safety. The automated CombiWash system streamlines cleaning, and the glass door with a mounted drip tray prevents spills. The unit includes a 21-1/2" tall stand with runners and adjustable feet, ensuring a stable and customizable setup. With a robust stainless steel exterior and interior, this combi oven is built to last. Certified with cETL, ETL, and CE standards, it meets stringent safety and performance criteria, making it an invaluable asset across various segments of the culinary industry.

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