Blodgett BLCT-102E-H_240/60/3 Combi Oven Steamer With Hoodini Hood
- High capacity: Fits 8 full-size sheet pans
- Versatile cooking: Multiple modes with touch screen
- Recipe storage: Up to 500 recipes, 15 steps each
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Blodgett BLCT-102E-H_240/60/3 Combi Oven Steamer with Hoodini Hood is a versatile electric, boilerless cooking powerhouse, designed to cater to high-volume foodservice operations. With a capacity to hold eight 18" x 26" full-size sheet pans or sixteen 12" x 20" full-size hotel pans, this unit is engineered for efficiency and flexibility in various culinary settings. The touch screen controls provide seamless operation across multiple cooking modes, allowing users to store up to 500 recipes with 15 steps each, enhancing culinary precision and consistency. The oven's performance is bolstered by a reversible 9-speed fan and halogen lights, ensuring even cooking and visibility. Equipped with five wire shelves and a built-in hand shower, it offers comprehensive functionality for professional kitchens. The inclusion of an external temperature probe and a USB port for data management underscores its modern, tech-savvy design. The automated CombiWash system ensures effortless cleaning, while the glass door with a mounted drip tray adds convenience. Supported by a 21-1/2" tall stand with runners and adjustable feet, the combi oven's 304 stainless steel exterior and interior affirm its durability. Certified by cETLus, ETL-Sanitation, and CE, this unit is a reliable choice for those seeking innovative cooking solutions.
Product Description
The Blodgett BLCT-102E-H_240/60/3 Combi Oven Steamer with Hoodini Hood is a versatile electric, boilerless cooking powerhouse, designed to cater to high-volume foodservice operations. With a capacity to hold eight 18" x 26" full-size sheet pans or sixteen 12" x 20" full-size hotel pans, this unit is engineered for efficiency and flexibility in various culinary settings. The touch screen controls provide seamless operation across multiple cooking modes, allowing users to store up to 500 recipes with 15 steps each, enhancing culinary precision and consistency. The oven's performance is bolstered by a reversible 9-speed fan and halogen lights, ensuring even cooking and visibility. Equipped with five wire shelves and a built-in hand shower, it offers comprehensive functionality for professional kitchens. The inclusion of an external temperature probe and a USB port for data management underscores its modern, tech-savvy design. The automated CombiWash system ensures effortless cleaning, while the glass door with a mounted drip tray adds convenience. Supported by a 21-1/2" tall stand with runners and adjustable feet, the combi oven's 304 stainless steel exterior and interior affirm its durability. Certified by cETLus, ETL-Sanitation, and CE, this unit is a reliable choice for those seeking innovative cooking solutions.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | BLCT-102E-H_240/60/3 |
| Manufacturer Part # | BLCT-102E-H_240/60/3 |
| Type | Large Model Requires Stand |
| Steam Type | Boilerless |
| Control Type | Programmable Controls |
| Height | 75.81" |
| Width | 44.09" |
| Depth | 41.35" |
| Weight | 675 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
