Blodgett BLCT-10E-H_208/60/1 Combi Oven Steamer With Hoodini Hood Electric
Delivery to:
- Compact design fits smaller kitchens easily
- Boilerless for reduced maintenance and energy usage
- Up to 500 recipes storage with 15 steps each
- View More Details
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The Blodgett BLCT-10E-H_208/60/1 Combi Oven Steamer With Hoodini Hood Electric is a versatile and compact kitchen powerhouse crafted to meet the demands of modern culinary environments. This electric, boilerless, mini-sized unit can accommodate either six 12" x 20" x 2-1/2" or ten 12" x 20" x 2" full-size hotel pans, providing ample cooking capacity in a space-efficient design. Its advanced touch screen controls facilitate easy operation across multiple cooking modes and can store up to 500 recipes, each with 15 customizable steps. The reversible 9-speed fan and halogen lights ensure even and precise cooking, while the internal temperature probe offers accuracy in culinary execution. The unit also includes five wire shelves and a detachable hand shower for added convenience. The Hoodini Hood integrated into its design ensures effective steam and heat management. A USB port and HACCP capability enhance its functionality in professional settings. The automated CombiWash system simplifies maintenance, and the glass door with a two-piece rack system adds to its operational efficiency. Crafted from stainless steel for both its exterior and interior, and certified by cETL, ETL, and CE, this combi oven steamer is an ideal solution for diverse food service markets requiring reliability and innovation.
Product Description
The Blodgett BLCT-10E-H_208/60/1 Combi Oven Steamer With Hoodini Hood Electric is a versatile and compact kitchen powerhouse crafted to meet the demands of modern culinary environments. This electric, boilerless, mini-sized unit can accommodate either six 12" x 20" x 2-1/2" or ten 12" x 20" x 2" full-size hotel pans, providing ample cooking capacity in a space-efficient design. Its advanced touch screen controls facilitate easy operation across multiple cooking modes and can store up to 500 recipes, each with 15 customizable steps. The reversible 9-speed fan and halogen lights ensure even and precise cooking, while the internal temperature probe offers accuracy in culinary execution. The unit also includes five wire shelves and a detachable hand shower for added convenience. The Hoodini Hood integrated into its design ensures effective steam and heat management. A USB port and HACCP capability enhance its functionality in professional settings. The automated CombiWash system simplifies maintenance, and the glass door with a two-piece rack system adds to its operational efficiency. Crafted from stainless steel for both its exterior and interior, and certified by cETL, ETL, and CE, this combi oven steamer is an ideal solution for diverse food service markets requiring reliability and innovation.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | BLCT-10E-H_208/60/1 |
| Manufacturer Part # | BLCT-10E-H_208/60/1 |
| Control Type | Programmable Controls |
| Steam Type | Boilerless |
| Type | Countertop |
| Height | 54.6" |
| Width | 20.2" |
| Depth | 41.1" |
| Weight | 425 lbs |
| CE Approved | Yes |
| cETL Approved | Yes |
| ETL Approved | Yes |
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
