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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Blodgett BLCT-10E-H_208/60/3 Combi Oven Steamer With Hoodini Hood Electric

Blodgett (Middleby)  |  MFG #: BLCT-10E-H_208/60/3  |  Item #: 323974
Item: #323974

Technical details
Manufacturer Blodgett (Middleby)
Model Number BLCT-10E-H_208/60/3
Manufacturer Part # BLCT-10E-H_208/60/3
Control Type Programmable Controls
Steam Type Boilerless
Type Countertop
Height 54.6"
Width 20.2"
Depth 41.1"
Weight 425 lbs
CE Yes
cETL Yes
ETL Yes

About this item

Product Details

The Blodgett BLCT-10E-H_208/60/3 Combi Oven Steamer with Hoodini Hood Electric is a versatile and compact cooking solution designed for professional kitchens requiring efficiency and precision. This mini-sized, boilerless combi oven steamer accommodates either six 12" x 20" x 2-1/2" or ten 12" x 20" x 2" full-size hotel pans, making it suitable for varied culinary applications. Its touch screen controls allow for seamless operation through multiple cooking modes, and it can store up to 500 recipes with 15 steps each, enhancing workflow efficiency. The integrated reversible 9-speed fan and halogen lights ensure even cooking and visibility, while the detachable hand shower and automated CombiWash feature aid in easy maintenance. It includes an internal temperature probe and USB port for precise cooking and data management. Engineered with a glass door and a two-piece rack system, the unit is constructed with a stainless steel exterior and interior, assuring durability and hygiene. The inclusion of the Hoodini Hood ensures efficient ventilation, and compliance with cETL, ETL, and CE certifications confirms its adherence to industry standards. This combi oven steamer is an invaluable asset for various market segments within the food service industry, including restaurants, caterers, and institutional kitchens.

Certifications

cETL logo

cETL

This product is certified by Intertek with a cETL mark, indicating compliance with applicable safety standards for use in Canada.

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Blodgett (Middleby)

Blodgett BLCT-10E-H_208/60/3 Combi Oven Steamer With Hoodini Hood Electric

$27,698.00 $36,931.00

The Blodgett BLCT-10E-H_208/60/3 Combi Oven Steamer with Hoodini Hood Electric is a versatile and compact cooking solution designed for professional kitchens requiring efficiency and precision. This mini-sized, boilerless combi oven steamer accommodates either six 12" x 20" x 2-1/2" or ten 12" x 20" x 2" full-size hotel pans, making it suitable for varied culinary applications. Its touch screen controls allow for seamless operation through multiple cooking modes, and it can store up to 500 recipes with 15 steps each, enhancing workflow efficiency. The integrated reversible 9-speed fan and halogen lights ensure even cooking and visibility, while the detachable hand shower and automated CombiWash feature aid in easy maintenance. It includes an internal temperature probe and USB port for precise cooking and data management. Engineered with a glass door and a two-piece rack system, the unit is constructed with a stainless steel exterior and interior, assuring durability and hygiene. The inclusion of the Hoodini Hood ensures efficient ventilation, and compliance with cETL, ETL, and CE certifications confirms its adherence to industry standards. This combi oven steamer is an invaluable asset for various market segments within the food service industry, including restaurants, caterers, and institutional kitchens.