Blodgett BLCT-6-10E_240/60/3 Combi Oven Steamer Electric Boilerless
Delivery to:
- Versatile cooking with multiple modes & 500 recipe storage
- Compact design with mini-size, BLCT-6E stacked on BLCT-10E
- Accommodates up to 10 full size hotel pans
- View More Details
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The Blodgett BLCT-6-10E_240/60/3 Combi Oven Steamer Electric Boilerless is an advanced culinary appliance designed to enhance cooking operations, particularly in professional kitchens. This innovative oven steamer, featuring a boilerless design, combines the BLCT-6E and BLCT-10E models to provide a versatile cooking solution. The top oven boasts a capacity for four 12" x 20" full-size hotel pans, while the bottom oven accommodates six, catering to varied culinary demands. Equipped with touch screen controls, it offers multiple cooking modes and the ability to store up to 500 recipes, making it a valuable tool for chefs seeking precision and efficiency. The reversible 9-speed fan and external temperature probe ensure optimal cooking conditions, while the USB port and HACCP compliance support modern kitchen management needs. With automated CombiWash technology, maintenance is streamlined, and the glass doors enhance visibility during cooking. The unit's stainless steel exterior and interior, along with its adjustable feet, ensure durability and adaptability in any kitchen environment. Certified by cETLus, ETL-Sanitation, and CE, the Blodgett BLCT-6-10E is a reliable and robust choice for various market segments within the foodservice industry, offering advanced technical features for enhanced culinary performance.
Product Description
The Blodgett BLCT-6-10E_240/60/3 Combi Oven Steamer Electric Boilerless is an advanced culinary appliance designed to enhance cooking operations, particularly in professional kitchens. This innovative oven steamer, featuring a boilerless design, combines the BLCT-6E and BLCT-10E models to provide a versatile cooking solution. The top oven boasts a capacity for four 12" x 20" full-size hotel pans, while the bottom oven accommodates six, catering to varied culinary demands. Equipped with touch screen controls, it offers multiple cooking modes and the ability to store up to 500 recipes, making it a valuable tool for chefs seeking precision and efficiency. The reversible 9-speed fan and external temperature probe ensure optimal cooking conditions, while the USB port and HACCP compliance support modern kitchen management needs. With automated CombiWash technology, maintenance is streamlined, and the glass doors enhance visibility during cooking. The unit's stainless steel exterior and interior, along with its adjustable feet, ensure durability and adaptability in any kitchen environment. Certified by cETLus, ETL-Sanitation, and CE, the Blodgett BLCT-6-10E is a reliable and robust choice for various market segments within the foodservice industry, offering advanced technical features for enhanced culinary performance.
Product information
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Model Number | BLCT-6-10E_240/60/3 |
| Manufacturer Part # | BLCT-6-10E_240/60/3 |
| Type | Double Stacked |
| Control Type | Programmable Controls |
| Steam Type | Boilerless |
| Height | 78.95" |
| Width | 24.8" |
| Depth | 34.96" |
| Weight | 495 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
