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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Blodgett BLCT-61-101E_208/60/3 Combi Oven Steamer Electric Boilerless

Blodgett (Middleby)  |  MFG #: BLCT-61-101E_208/60/3  |  Item #: 118101
Item: #118101

Technical details
Manufacturer Blodgett (Middleby)
Model Number BLCT-61-101E_208/60/3
Manufacturer Part # BLCT-61-101E_208/60/3
Control Type Programmable Controls
Type Double Stacked
Steam Type Boilerless
Height 80"
Width 35.39"
Depth 38.62"
Weight 830 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Blodgett BLCT-61-101E_208/60/3 Combi Oven Steamer Electric Boilerless is a versatile and efficient solution designed for commercial kitchens seeking advanced cooking technology. This combi oven steamer features an electric, boilerless configuration with the BLCT-61E model stacked on the BLCT-101E, providing a substantial capacity to accommodate (13) 12" x 20" full-size hotel pans. The unit is equipped with intuitive touch screen controls that offer multiple cooking modes and the ability to store up to 500 recipes, catering to diverse culinary needs. A reversible 9-speed fan ensures even cooking, while the external temperature probe allows for precise temperature monitoring. The inclusion of a USB port facilitates easy data transfer, and HACCP compliance enhances food safety. The automated CombiWash feature simplifies maintenance, making it a convenient choice for busy kitchens. A glass door with a mounted drip tray offers visibility and cleanliness, and its robust stainless steel construction guarantees durability. Certified by cETLus, ETL-Sanitation, and CE, this combi oven steamer meets rigorous standards for safety and quality, making it an asset to restaurants, hotels, and catering businesses looking for reliable and high-capacity cooking equipment.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Blodgett (Middleby)

Blodgett BLCT-61-101E_208/60/3 Combi Oven Steamer Electric Boilerless

$41,669.00 $55,559.00

The Blodgett BLCT-61-101E_208/60/3 Combi Oven Steamer Electric Boilerless is a versatile and efficient solution designed for commercial kitchens seeking advanced cooking technology. This combi oven steamer features an electric, boilerless configuration with the BLCT-61E model stacked on the BLCT-101E, providing a substantial capacity to accommodate (13) 12" x 20" full-size hotel pans. The unit is equipped with intuitive touch screen controls that offer multiple cooking modes and the ability to store up to 500 recipes, catering to diverse culinary needs. A reversible 9-speed fan ensures even cooking, while the external temperature probe allows for precise temperature monitoring. The inclusion of a USB port facilitates easy data transfer, and HACCP compliance enhances food safety. The automated CombiWash feature simplifies maintenance, making it a convenient choice for busy kitchens. A glass door with a mounted drip tray offers visibility and cleanliness, and its robust stainless steel construction guarantees durability. Certified by cETLus, ETL-Sanitation, and CE, this combi oven steamer meets rigorous standards for safety and quality, making it an asset to restaurants, hotels, and catering businesses looking for reliable and high-capacity cooking equipment.