Blodgett (Middleby)  |  MFG #: BLCT-61-61G_LP  | Item #: 118095

Blodgett BLCT-61-61G_LP Combi Oven Steamer Gas Boilerless

  • Boilerless combi oven steamer for efficient cooking
  • Multiple cooking modes for versatile meal preparation
  • Stores up to 500 recipes for quick access
  • View More Details

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The Blodgett BLCT-61-61G_LP Combi Oven Steamer, a gas-powered and boilerless unit, is designed to meet the diverse needs of commercial kitchens, providing enhanced cooking precision and efficiency. Featuring a BLCT-61G stacked configuration, it boasts a substantial capacity of ten 12" x 20" full-size hotel pans, facilitating high-volume food preparation. The oven is equipped with intuitive touch screen controls and multiple cooking modes, allowing for the storage of up to 500 recipes, thus streamlining operations for culinary professionals. Its external temperature probe and USB port enhance data management capabilities, while HACCP compliance ensures food safety standards are met. The automated CombiWash feature simplifies maintenance, making it an asset for busy kitchens. With a reversible 9-speed fan and a glass door with a door-mounted drip tray, it optimizes air circulation and visibility during cooking. Constructed with durable stainless steel for both interior and exterior, this unit is mounted on casters for mobility. Operating at 58,000 BTU per oven, and certified by cETLus, ETL-Sanitation, and CE, the Blodgett BLCT-61-61G_LP Combi Oven Steamer stands out as a high-performance appliance suitable for various market segments within the food service industry.

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Product Description

The Blodgett BLCT-61-61G_LP Combi Oven Steamer, a gas-powered and boilerless unit, is designed to meet the diverse needs of commercial kitchens, providing enhanced cooking precision and efficiency. Featuring a BLCT-61G stacked configuration, it boasts a substantial capacity of ten 12" x 20" full-size hotel pans, facilitating high-volume food preparation. The oven is equipped with intuitive touch screen controls and multiple cooking modes, allowing for the storage of up to 500 recipes, thus streamlining operations for culinary professionals. Its external temperature probe and USB port enhance data management capabilities, while HACCP compliance ensures food safety standards are met. The automated CombiWash feature simplifies maintenance, making it an asset for busy kitchens. With a reversible 9-speed fan and a glass door with a door-mounted drip tray, it optimizes air circulation and visibility during cooking. Constructed with durable stainless steel for both interior and exterior, this unit is mounted on casters for mobility. Operating at 58,000 BTU per oven, and certified by cETLus, ETL-Sanitation, and CE, the Blodgett BLCT-61-61G_LP Combi Oven Steamer stands out as a high-performance appliance suitable for various market segments within the food service industry.

Product information

Technical specs
Manufacturer Blodgett (Middleby)
Model Number BLCT-61-61G_LP
Manufacturer Part # BLCT-61-61G_LP
Steam Type Boilerless
Type Double Stacked
Control Type Programmable Controls
Height 71.61"
Width 35.39"
Depth 38.17"
Weight 880 lbs
CE Approved Yes
cETLus Approved Yes
ETL-Sanitation Approved Yes
Resources & Downloads

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Blodgett BLCT-61-61G_LP Combi Oven Steamer Gas Boilerless
Blodgett (Middleby)

Blodgett BLCT-61-61G_LP Combi Oven Steamer Gas Boilerless

$42,643.00 $56,858.00

The Blodgett BLCT-61-61G_LP Combi Oven Steamer, a gas-powered and boilerless unit, is designed to meet the diverse needs of commercial kitchens, providing enhanced cooking precision and efficiency. Featuring a BLCT-61G stacked configuration, it boasts a substantial capacity of ten 12" x 20" full-size hotel pans, facilitating high-volume food preparation. The oven is equipped with intuitive touch screen controls and multiple cooking modes, allowing for the storage of up to 500 recipes, thus streamlining operations for culinary professionals. Its external temperature probe and USB port enhance data management capabilities, while HACCP compliance ensures food safety standards are met. The automated CombiWash feature simplifies maintenance, making it an asset for busy kitchens. With a reversible 9-speed fan and a glass door with a door-mounted drip tray, it optimizes air circulation and visibility during cooking. Constructed with durable stainless steel for both interior and exterior, this unit is mounted on casters for mobility. Operating at 58,000 BTU per oven, and certified by cETLus, ETL-Sanitation, and CE, the Blodgett BLCT-61-61G_LP Combi Oven Steamer stands out as a high-performance appliance suitable for various market segments within the food service industry.

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