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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Blodgett BLCT-62-102E_208/60/3 Combi Oven Steamer Electric Boilerless

Blodgett (Middleby)  |  MFG #: BLCT-62-102E_208/60/3  |  Item #: 118089
Item: #118089

Technical details
Manufacturer Blodgett (Middleby)
Model Number BLCT-62-102E_208/60/3
Manufacturer Part # BLCT-62-102E_208/60/3
Steam Type Boilerless
Type Double Stacked
Control Type Programmable Controls
Height 80"
Width 44.21"
Depth 43.34"
Weight 1020 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Blodgett BLCT-62-102E_208/60/3 Combi Oven Steamer Electric Boilerless is a high-capacity commercial cooking solution designed for versatile culinary applications. Featuring a boilerless design, this advanced combi oven steamer combines the BLCT-62E and BLCT-102E models, accommodating up to thirteen 18" x 26" full-size sheet pans or twenty-six 12" x 20" full-size hotel pans, catering to large-scale cooking needs. The unit is powered by a 208/60/3 electric system, ensuring efficient energy usage. It is equipped with intuitive touch screen controls and offers multiple cooking modes, capable of storing up to 500 recipes, streamlining operations in busy kitchens. The reversible 9-speed fan enhances cooking consistency, while the external temperature probe provides precise temperature monitoring. Modern features such as a USB port for data management and HACCP compliance for safety standards make this oven an industry leader in technological integration. The automated CombiWash facilitates easy cleaning, and the unit's glass door with a mounted drip tray ensures user convenience. Constructed with a durable stainless steel exterior and interior, the Blodgett BLCT-62-102E is certified by cETLus, ETL-Sanitation, and CE, highlighting its adherence to stringent safety and sanitation standards, making it an ideal choice for diverse segments within the food service industry.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Blodgett (Middleby)

Blodgett BLCT-62-102E_208/60/3 Combi Oven Steamer Electric Boilerless

$57,945.00 $77,260.00

The Blodgett BLCT-62-102E_208/60/3 Combi Oven Steamer Electric Boilerless is a high-capacity commercial cooking solution designed for versatile culinary applications. Featuring a boilerless design, this advanced combi oven steamer combines the BLCT-62E and BLCT-102E models, accommodating up to thirteen 18" x 26" full-size sheet pans or twenty-six 12" x 20" full-size hotel pans, catering to large-scale cooking needs. The unit is powered by a 208/60/3 electric system, ensuring efficient energy usage. It is equipped with intuitive touch screen controls and offers multiple cooking modes, capable of storing up to 500 recipes, streamlining operations in busy kitchens. The reversible 9-speed fan enhances cooking consistency, while the external temperature probe provides precise temperature monitoring. Modern features such as a USB port for data management and HACCP compliance for safety standards make this oven an industry leader in technological integration. The automated CombiWash facilitates easy cleaning, and the unit's glass door with a mounted drip tray ensures user convenience. Constructed with a durable stainless steel exterior and interior, the Blodgett BLCT-62-102E is certified by cETLus, ETL-Sanitation, and CE, highlighting its adherence to stringent safety and sanitation standards, making it an ideal choice for diverse segments within the food service industry.