Blodgett (Middleby)  |  MFG #: BLCT-6E-H_240/60/1  | Item #: 323971

Blodgett BLCT-6E-H_240/60/1 (MIDDLEBY ESSENTIALS ITEM) Combi Oven Steamer

$22,453.00 $31,761.00
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  • Compact mini size with high capacity
  • Touch screen controls for ease of use
  • Stores up to 500 recipes/15 steps each
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The Blodgett BLCT-6E-H_240/60/1 (MIDDLEBY ESSENTIALS ITEM) Combi Oven Steamer is a versatile cooking appliance designed for professional kitchens needing compact efficiency. This electric, boilerless mini-size unit is engineered with the innovative Hoodini Hood technology, ensuring optimal performance in a smaller footprint. It accommodates up to (4) 12-inch x 20-inch x 2-1/2-inch or (5) 12-inch x 20-inch x 2-inch full-size hotel pans, making it suitable for various culinary applications. The touch screen controls facilitate ease of use across multiple cooking modes, with the capability to store up to 500 recipes, each with 15 steps, streamlining kitchen operations. The oven features a reversible 9-speed fan and halogen lights to ensure uniform cooking and visibility. Its three wire shelves, detachable hand shower, and internal temperature probe enhance its functionality. Additionally, the USB port and HACCP system provide modern connectivity and food safety compliance. The automated CombiWash system and glass door emphasize convenience and easy maintenance. Constructed with a durable stainless steel exterior and interior, the BLCT-6E-H is certified by cETLus and ETL-Sanitation, ensuring it meets rigorous safety and hygiene standards. This combi oven steamer is an invaluable asset for diverse markets within the food service industry.

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Product Description

The Blodgett BLCT-6E-H_240/60/1 (MIDDLEBY ESSENTIALS ITEM) Combi Oven Steamer is a versatile cooking appliance designed for professional kitchens needing compact efficiency. This electric, boilerless mini-size unit is engineered with the innovative Hoodini Hood technology, ensuring optimal performance in a smaller footprint. It accommodates up to (4) 12-inch x 20-inch x 2-1/2-inch or (5) 12-inch x 20-inch x 2-inch full-size hotel pans, making it suitable for various culinary applications. The touch screen controls facilitate ease of use across multiple cooking modes, with the capability to store up to 500 recipes, each with 15 steps, streamlining kitchen operations. The oven features a reversible 9-speed fan and halogen lights to ensure uniform cooking and visibility. Its three wire shelves, detachable hand shower, and internal temperature probe enhance its functionality. Additionally, the USB port and HACCP system provide modern connectivity and food safety compliance. The automated CombiWash system and glass door emphasize convenience and easy maintenance. Constructed with a durable stainless steel exterior and interior, the BLCT-6E-H is certified by cETLus and ETL-Sanitation, ensuring it meets rigorous safety and hygiene standards. This combi oven steamer is an invaluable asset for diverse markets within the food service industry.

Product information

Technical specs
Manufacturer Blodgett (Middleby)
Model Number BLCT-6E-H_240/60/1
Manufacturer Part # BLCT-6E-H_240/60/1
Steam Type Boilerless
Control Type Programmable Controls
Type Countertop
Height 45.6"
Width 20.2"
Depth 41.1"
Weight 400 lbs
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Blodgett BLCT-6E-H_240/60/1 (MIDDLEBY ESSENTIALS ITEM) Combi Oven Steamer
Blodgett (Middleby)

Blodgett BLCT-6E-H_240/60/1 (MIDDLEBY ESSENTIALS ITEM) Combi Oven Steamer

$22,453.00 $31,761.00

The Blodgett BLCT-6E-H_240/60/1 (MIDDLEBY ESSENTIALS ITEM) Combi Oven Steamer is a versatile cooking appliance designed for professional kitchens needing compact efficiency. This electric, boilerless mini-size unit is engineered with the innovative Hoodini Hood technology, ensuring optimal performance in a smaller footprint. It accommodates up to (4) 12-inch x 20-inch x 2-1/2-inch or (5) 12-inch x 20-inch x 2-inch full-size hotel pans, making it suitable for various culinary applications. The touch screen controls facilitate ease of use across multiple cooking modes, with the capability to store up to 500 recipes, each with 15 steps, streamlining kitchen operations. The oven features a reversible 9-speed fan and halogen lights to ensure uniform cooking and visibility. Its three wire shelves, detachable hand shower, and internal temperature probe enhance its functionality. Additionally, the USB port and HACCP system provide modern connectivity and food safety compliance. The automated CombiWash system and glass door emphasize convenience and easy maintenance. Constructed with a durable stainless steel exterior and interior, the BLCT-6E-H is certified by cETLus and ETL-Sanitation, ensuring it meets rigorous safety and hygiene standards. This combi oven steamer is an invaluable asset for diverse markets within the food service industry.

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